Italian Seasoning

Italian Seasoning
Italian seasoning is a blend of spices that are commonly used in Italian dishes including oregano, basil, rosemary, thyme, marjoram and sage. Many recipes call for an Italian seasoning or an Italian spice mix/blend and this blend is perfect for them! If you are making an Italian dish with a few of these spices you can also replace them with this mix to speed things up. This seasoning is so easy to make where you simply mix the ingredients and you can customize the dried herbs based on your personal preferences. The next time you need an Italian seasoning, don't go for a bottle of a premade mix with who knows what in it, make your own in your own way!

Italian Seasoning

Italian Seasoning

Italian Seasoning
Italian Seasoning

Italian Seasoning

Prep Time: 5 minutes Total Time: 5 minutes Servings: 8tablespoons

A quick, easy and tasty Italian seasoning blend or spice mix!

  • 2 tablespoon dried oregano
  • 2 tablespoon dried basil
  • 1 tablespoon dried rosemary
  • 1 tablespoon dried thyme
  • 1 tablespoon dried marjoram
  • 1 tablespoon dried sage
  1. Mix everything.

Option: Change the amounts of the herbs to taste!
Option: Add parsley, crushed red pepper, garlic powder, onion powder, salt, black pepper, etc.
Nutrition Facts (per tablespoon): Calories 7, Fat 0 (Saturated 0, Trans 0), Cholesterol 0, Sodium 0, Carbs 1.5g (Fiber 0, Sugars 0), Protein 0
Nutrition by: Nutritional facts powered by Edamam


Jenny said...

So great to have your own homemade seasoning!!

Maria Lichty said...

Anything homemade is better!

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