Comments on: Arrabbiata Sauce https://www.closetcooking.com/arrabbiata-sauce/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Sat, 08 Nov 2025 06:08:11 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: Miska Knezevic https://www.closetcooking.com/arrabbiata-sauce/#comment-196917 Sat, 08 Nov 2025 06:08:11 +0000 https://www.closetcooking.com/?p=81006#comment-196917 Excellent!

]]> By: Melody https://www.closetcooking.com/arrabbiata-sauce/#comment-196897 Sat, 08 Nov 2025 01:52:51 +0000 https://www.closetcooking.com/?p=81006#comment-196897 this would be perfect over spaghetti squash with meatballs!

]]> By: Tammy Babcock https://www.closetcooking.com/arrabbiata-sauce/#comment-139644 Tue, 05 Dec 2023 22:57:47 +0000 https://www.closetcooking.com/?p=81006#comment-139644 In reply to Rayann.

In Italy, traditionally it is penne

]]> By: kevin https://www.closetcooking.com/arrabbiata-sauce/#comment-109374 Tue, 22 Feb 2022 18:26:33 +0000 https://www.closetcooking.com/?p=81006#comment-109374 In reply to Maria Jacobson.

That is correct!

]]> By: Sahanaj Munny https://www.closetcooking.com/arrabbiata-sauce/#comment-109358 Tue, 22 Feb 2022 11:01:18 +0000 https://www.closetcooking.com/?p=81006#comment-109358 I have seen many recipes for making sauce, but I like the method of making Arabiata sauce. This is a traditional sauce recipe. Thank you for sharing such a recipe.

]]> By: Jim https://www.closetcooking.com/arrabbiata-sauce/#comment-109317 Mon, 21 Feb 2022 22:49:36 +0000 https://www.closetcooking.com/?p=81006#comment-109317 In step one, do you mean “add the onion”?

]]> By: Rayann https://www.closetcooking.com/arrabbiata-sauce/#comment-109315 Mon, 21 Feb 2022 22:36:44 +0000 https://www.closetcooking.com/?p=81006#comment-109315 That looks beautiful! What is that shape of pasta called?

]]> By: Maria Jacobson https://www.closetcooking.com/arrabbiata-sauce/#comment-109310 Mon, 21 Feb 2022 21:54:27 +0000 https://www.closetcooking.com/?p=81006#comment-109310 I’m guessing that “add the oil and cook until tender, about 5-7 minutes” should read “add the onion and cook until tender, about 5-7 minutes”, so that’s what I will do!

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