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	<title>
	Comments on: Baked Brie Topped with Caramelized Mushrooms	</title>
	<atom:link href="https://www.closetcooking.com/baked-brie-topped-with-caramelized/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: Ginni		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-95671</link>

		<dc:creator><![CDATA[Ginni]]></dc:creator>
		<pubDate>Mon, 11 Oct 2021 06:47:12 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-95671</guid>

					<description><![CDATA[So, now we are drooling and swooning, but we are not making the recipe!  Out of 37 &quot;reviews&quot;, it appears 2 people actually made the dish.]]></description>
			<content:encoded><![CDATA[<p>So, now we are drooling and swooning, but we are not making the recipe!  Out of 37 &#8220;reviews&#8221;, it appears 2 people actually made the dish.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Robin		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-69714</link>

		<dc:creator><![CDATA[Robin]]></dc:creator>
		<pubDate>Thu, 09 Aug 2018 06:55:38 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-69714</guid>

					<description><![CDATA[So glad I found my way here (via Pinterest); I am a complete mushroom &#038; Brie fiend... so needless to say I am swooning &#038; Pinning like crazy right now :-D Looking forward to your newsletters!]]></description>
			<content:encoded><![CDATA[<p>So glad I found my way here (via Pinterest); I am a complete mushroom &amp; Brie fiend&#8230; so needless to say I am swooning &amp; Pinning like crazy right now 😀 Looking forward to your newsletters!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Jaclyn		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-40767</link>

		<dc:creator><![CDATA[Jaclyn]]></dc:creator>
		<pubDate>Fri, 15 Apr 2011 22:05:05 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-40767</guid>

					<description><![CDATA[This was absolutely delicious! I could of eaten the entire thing to myself]]></description>
			<content:encoded><![CDATA[<p>This was absolutely delicious! I could of eaten the entire thing to myself</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Jaclyn		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-40766</link>

		<dc:creator><![CDATA[Jaclyn]]></dc:creator>
		<pubDate>Fri, 15 Apr 2011 22:04:45 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-40766</guid>

					<description><![CDATA[This was absolutely delicious! I could of eaten the entire thing to myself :/]]></description>
			<content:encoded><![CDATA[<p>This was absolutely delicious! I could of eaten the entire thing to myself :/</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jaclyn		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-40765</link>

		<dc:creator><![CDATA[Jaclyn]]></dc:creator>
		<pubDate>Fri, 15 Apr 2011 22:04:07 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-40765</guid>

					<description><![CDATA[This was absolutely delicious! I could of eaten the entire thing to myself.]]></description>
			<content:encoded><![CDATA[<p>This was absolutely delicious! I could of eaten the entire thing to myself.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Sonia - L'Exquisit		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-40345</link>

		<dc:creator><![CDATA[Sonia - L'Exquisit]]></dc:creator>
		<pubDate>Sun, 27 Mar 2011 13:56:03 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-40345</guid>

					<description><![CDATA[Kevin, I prepared the brie yesterday ... delicious! Thanks for the recipe]]></description>
			<content:encoded><![CDATA[<p>Kevin, I prepared the brie yesterday &#8230; delicious! Thanks for the recipe</p>
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		<item>
		<title>
		By: Fancy Pants		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-38605</link>

		<dc:creator><![CDATA[Fancy Pants]]></dc:creator>
		<pubDate>Wed, 29 Dec 2010 21:09:19 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-38605</guid>

					<description><![CDATA[Oh that looks amazing. Can&#039;t wait to try it!]]></description>
			<content:encoded><![CDATA[<p>Oh that looks amazing. Can&#39;t wait to try it!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Chef Jay		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-38569</link>

		<dc:creator><![CDATA[Chef Jay]]></dc:creator>
		<pubDate>Mon, 27 Dec 2010 22:41:37 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-38569</guid>

					<description><![CDATA[This looks good. I wonder if you preserved the mushrooms if it would affect the flavor. For more info on preserving foods for meals please visit my site.]]></description>
			<content:encoded><![CDATA[<p>This looks good. I wonder if you preserved the mushrooms if it would affect the flavor. For more info on preserving foods for meals please visit my site.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Melissa		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-38545</link>

		<dc:creator><![CDATA[Melissa]]></dc:creator>
		<pubDate>Thu, 23 Dec 2010 04:35:54 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-38545</guid>

					<description><![CDATA[OMG.  looks amazing.]]></description>
			<content:encoded><![CDATA[<p>OMG.  looks amazing.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Lisa		</title>
		<link>https://www.closetcooking.com/baked-brie-topped-with-caramelized/#comment-38535</link>

		<dc:creator><![CDATA[Lisa]]></dc:creator>
		<pubDate>Wed, 22 Dec 2010 00:30:45 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/12/16/baked-brie-topped-with-caramelized/#comment-38535</guid>

					<description><![CDATA[I can never resist your mushroom dishes. Perfect and on the menu in the new year. Best wishes,&lt;br /&gt;Lisa]]></description>
			<content:encoded><![CDATA[<p>I can never resist your mushroom dishes. Perfect and on the menu in the new year. Best wishes,<br />Lisa</p>
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