Comments on: Balsamic Roasted Brussels Sprouts with Toasted Pine Nuts https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Sat, 14 Jul 2018 06:36:19 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: Kath https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-66232 Sun, 25 Mar 2018 08:29:58 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-66232 Delicious! Thank you for a great recipe.

]]> By: Jen @ My Kitchen Addiction https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-32127 Sun, 14 Feb 2010 03:39:21 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-32127 This dish looks phenomenal! I often make Balsamic roasted Brussels sprouts… I love the addition of the pine nuts!

]]> By: Kevin https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-32091 Sat, 13 Feb 2010 01:33:07 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-32091 Greg Weiss: I imagine that they would be good served cold. Though, if I were to server them with the blue cheese, (and I will have to try that) I would prefer them to be warm so that the cheese starts to melts into them and gets even creamier.

]]> By: Greg Weiss https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-32021 Wed, 10 Feb 2010 14:18:02 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-32021 I must agree with Fenke's comment above: get some crumbled blue cheese on these.

Also, do you think they'd be any good or better served cold?

]]> By: mart https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-31978 Tue, 09 Feb 2010 00:00:28 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-31978 i'm gonna make this in a few hours. kevin: your blog is great & the recipes are great. thanks!
m

]]> By: We Are Not Martha https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-31977 Mon, 08 Feb 2010 23:18:23 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-31977 Ooooh! I'm on a major brussels sprouts kick and definitely want to try these! There's so much you can do with them 🙂

Sues

]]> By: Katerina https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-31973 Mon, 08 Feb 2010 21:35:21 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-31973 Yum! I am a big fan of Brussels with balsamic, so I will definitely be trying this.

]]> By: pigpigscorner https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-31972 Mon, 08 Feb 2010 21:02:14 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-31972 love balsamic and sprouts!

]]> By: The Culinary Chase https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-31971 Mon, 08 Feb 2010 19:48:34 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-31971 WOW! I love brussel sprouts & especially like the balsamic addition. Good one!

]]> By: admin https://www.closetcooking.com/balsamic-roasted-brussels-sprouts-with/#comment-31969 Mon, 08 Feb 2010 17:41:23 +0000 https://www.closetcooking.com/2010/02/06/balsamic-roasted-brussels-sprouts-wi/#comment-31969 great! 

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