Comments on: Banh Mi Grilled Cheese https://www.closetcooking.com/banh-mi-grilled-cheese/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Fri, 13 Jul 2018 22:41:35 +0000 hourly 1 https://wordpress.org/?v=7.1.2 By: kevin https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60222 Sat, 25 Apr 2015 22:09:50 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60222 Kilyena: I'm glad you enjoyed it! I like the use of the jalapeno havarti!

]]> By: Kilyena https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60221 Sat, 25 Apr 2015 21:58:32 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60221 Kevin, we made this exactly as written. The whole family loved it! We made the pickled carrots and daikon radishes the night before. Fabulous sandwich! All the flavors just really meld together nicely, I did use Havarti jalapeno cheese freshly sliced from the deli. Wonderful spin on grilled cheese. I've slowly been making several of your different grilled cheese sandwiches and they are are good!!! Well done!
We will definitely be making this again. (Oh we did double the recipe for left overs and I'm so glad we did).

]]> By: turtle66 https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60209 Thu, 23 Apr 2015 15:37:34 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60209 Great post Kevin! I'll be making this soon but with fresh mozzarella.

]]> By: kevin https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60120 Wed, 15 Apr 2015 21:32:13 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60120 Nicky: The pork should be thinly sliced, 1/8 inch or less, and you are cooking it at medium-high heat so 3-5 minutes will be enough time. If you feel that it needs longer, you can cook it longer.

]]> By: Nicky https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60118 Wed, 15 Apr 2015 21:03:46 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60118 Don't understand one thing…. Do you pre-fry the pork before adding the "sauces" to it? Because only 3-5 min for sautéing the pork in the pan (if it's raw) seems a little too short of time.

]]> By: rahul https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60086 Mon, 13 Apr 2015 08:48:05 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60086 it was delicious to taste made for the first time on my own.

http://www.sagmart.com/restaurants/Rajasthan/Jaipur

]]> By: Maureen https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60084 Mon, 13 Apr 2015 07:17:19 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60084 This sandwich is amazing! Grilled cheese is a big yes! Wonderful and yummy!

]]> By: Jessica Ventura https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60082 Sun, 12 Apr 2015 22:21:27 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60082 Yes, I will HAVE this! http://relishingthyme.com/

]]> By: Mary @chattavore https://www.closetcooking.com/banh-mi-grilled-cheese/#comment-60078 Sun, 12 Apr 2015 12:59:47 +0000 https://www.closetcooking.com/2015/04/12/banh-mi-grilled-cheese/#comment-60078 Um, YUM. I have all of the "food holidays" listed on my calendar, but I'm still terrible at keeping up with them for my blog! This grilled cheese looks so delicious-thanks!

]]>