<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Black Sesame Ice Cream	</title>
	<atom:link href="https://www.closetcooking.com/black-sesame-ice-cream/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/black-sesame-ice-cream/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
	<lastBuildDate>Mon, 17 Sep 2018 15:54:55 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1.4</generator>
	<item>
		<title>
		By: katiem030		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-41465</link>

		<dc:creator><![CDATA[katiem030]]></dc:creator>
		<pubDate>Wed, 01 Jun 2011 19:07:25 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-41465</guid>

					<description><![CDATA[Made it last night and I love it!  I don&#039;t have a mortar and pestle so I put the seeds in the food processor after toasting them, then I added a little of the sugar and cream to help break them up.  I also use half-n-half instead of milk and cream.  It&#039;s so good and so nutty. It tastes exactly like I expected.]]></description>
			<content:encoded><![CDATA[<p>Made it last night and I love it!  I don&#39;t have a mortar and pestle so I put the seeds in the food processor after toasting them, then I added a little of the sugar and cream to help break them up.  I also use half-n-half instead of milk and cream.  It&#39;s so good and so nutty. It tastes exactly like I expected.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Lauren		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-36954</link>

		<dc:creator><![CDATA[Lauren]]></dc:creator>
		<pubDate>Tue, 21 Sep 2010 20:38:27 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-36954</guid>

					<description><![CDATA[This is so neat!  I&#039;ve never actually heard of black sesame ice cream but now that I have an ice cream maker this is going on my list!]]></description>
			<content:encoded><![CDATA[<p>This is so neat!  I&#39;ve never actually heard of black sesame ice cream but now that I have an ice cream maker this is going on my list!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Brilynn		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-326</link>

		<dc:creator><![CDATA[Brilynn]]></dc:creator>
		<pubDate>Sun, 19 Aug 2007 14:51:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-326</guid>

					<description><![CDATA[That ice cream&#039;s beautiful!  I really like sesame sherbert bubble teas so I&#039;m fairly convinced I would love your ice cream.]]></description>
			<content:encoded><![CDATA[<p>That ice cream&#8217;s beautiful!  I really like sesame sherbert bubble teas so I&#8217;m fairly convinced I would love your ice cream.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Kevin		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-307</link>

		<dc:creator><![CDATA[Kevin]]></dc:creator>
		<pubDate>Fri, 17 Aug 2007 02:30:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-307</guid>

					<description><![CDATA[I am definitely going to have to take a look at The Perfect Scoop.]]></description>
			<content:encoded><![CDATA[<p>I am definitely going to have to take a look at The Perfect Scoop.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Nirmala		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-301</link>

		<dc:creator><![CDATA[Nirmala]]></dc:creator>
		<pubDate>Thu, 16 Aug 2007 19:01:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-301</guid>

					<description><![CDATA[How unusual. You really are on a roll with ice creams.]]></description>
			<content:encoded><![CDATA[<p>How unusual. You really are on a roll with ice creams.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Holler		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-300</link>

		<dc:creator><![CDATA[Holler]]></dc:creator>
		<pubDate>Thu, 16 Aug 2007 18:31:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-300</guid>

					<description><![CDATA[Hi Kevin,&lt;BR/&gt;&lt;BR/&gt;That looks great! Love the plate too! You have a very artistic eye!&lt;BR/&gt;&lt;BR/&gt;I have to back up the others, buy the Lebovitz book! It is the only ice cream book to have!&lt;BR/&gt;&lt;BR/&gt;So far I have made his &lt;A HREF=&quot;http://tinnedtomatoes.blogspot.com/2007/07/pear-sorbet.html&quot; REL=&quot;nofollow&quot;&gt; Pear Sorbet&lt;/A&gt; and &lt;A HREF=&quot;http://tinnedtomatoes.blogspot.com/2007/07/blueberry-frozen-yogurt.html&quot; REL=&quot;nofollow&quot;&gt; Blueberry Frozen Yogurt&lt;/A&gt;. They were both great, maybe you can give them a go, to get you aquainted with Lebovitz!&lt;BR/&gt;&lt;BR/&gt;He has a &lt;A HREF=&quot;http://www.davidlebovitz.com/&quot; REL=&quot;nofollow&quot;&gt;blog&lt;/A&gt; too!]]></description>
			<content:encoded><![CDATA[<p>Hi Kevin,</p>
<p>That looks great! Love the plate too! You have a very artistic eye!</p>
<p>I have to back up the others, buy the Lebovitz book! It is the only ice cream book to have!</p>
<p>So far I have made his <a HREF="http://tinnedtomatoes.blogspot.com/2007/07/pear-sorbet.html" REL="nofollow"> Pear Sorbet</a> and <a HREF="http://tinnedtomatoes.blogspot.com/2007/07/blueberry-frozen-yogurt.html" REL="nofollow"> Blueberry Frozen Yogurt</a>. They were both great, maybe you can give them a go, to get you aquainted with Lebovitz!</p>
<p>He has a <a HREF="http://www.davidlebovitz.com/" REL="nofollow">blog</a> too!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Patricia Scarpin		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-299</link>

		<dc:creator><![CDATA[Patricia Scarpin]]></dc:creator>
		<pubDate>Thu, 16 Aug 2007 16:53:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-299</guid>

					<description><![CDATA[Love the ice cream and love the bowl, too. :)]]></description>
			<content:encoded><![CDATA[<p>Love the ice cream and love the bowl, too. 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Cynthia		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-298</link>

		<dc:creator><![CDATA[Cynthia]]></dc:creator>
		<pubDate>Thu, 16 Aug 2007 15:35:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-298</guid>

					<description><![CDATA[Good one Kevin. Never heard of it before but if you says it tastes good, I&#039;ll take your word for it :)]]></description>
			<content:encoded><![CDATA[<p>Good one Kevin. Never heard of it before but if you says it tastes good, I&#8217;ll take your word for it 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Deborah		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-297</link>

		<dc:creator><![CDATA[Deborah]]></dc:creator>
		<pubDate>Thu, 16 Aug 2007 15:33:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-297</guid>

					<description><![CDATA[I second the suggestion for The Perfect Scoop.  I have it and I love it!!]]></description>
			<content:encoded><![CDATA[<p>I second the suggestion for The Perfect Scoop.  I have it and I love it!!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Great Big Veg Challenge		</title>
		<link>https://www.closetcooking.com/black-sesame-ice-cream/#comment-293</link>

		<dc:creator><![CDATA[Great Big Veg Challenge]]></dc:creator>
		<pubDate>Thu, 16 Aug 2007 06:50:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/08/16/black-sesame-ice-crea/#comment-293</guid>

					<description><![CDATA[This looks extraordinary - really beautiful. Great idea and I imagine it tastes delicious]]></description>
			<content:encoded><![CDATA[<p>This looks extraordinary &#8211; really beautiful. Great idea and I imagine it tastes delicious</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
