<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Chicken Francaise	</title>
	<atom:link href="https://www.closetcooking.com/chicken-francaise/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/chicken-francaise/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
	<lastBuildDate>Mon, 13 May 2024 13:36:45 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1.1</generator>
	<item>
		<title>
		By: Mother&#039;s Day Recipes - Closet Cooking		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-149447</link>

		<dc:creator><![CDATA[Mother&#039;s Day Recipes - Closet Cooking]]></dc:creator>
		<pubDate>Mon, 13 May 2024 13:36:45 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-149447</guid>

					<description><![CDATA[[&#8230;] Alfredo Pasta Cajun Shrimp Fettuccine Alfredo Apricot Dijon Glazed Salmon Cilantro and Lime Salmon Chicken Francaise Lemon Miso Butter Parchment Salmon with Asparagus Lemon and Dill Butter Garlic Chicken and [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Alfredo Pasta Cajun Shrimp Fettuccine Alfredo Apricot Dijon Glazed Salmon Cilantro and Lime Salmon Chicken Francaise Lemon Miso Butter Parchment Salmon with Asparagus Lemon and Dill Butter Garlic Chicken and [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Cristina		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-132123</link>

		<dc:creator><![CDATA[Cristina]]></dc:creator>
		<pubDate>Sat, 13 May 2023 17:31:48 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-132123</guid>

					<description><![CDATA[Which keto flour would work with this? Any idea?]]></description>
			<content:encoded><![CDATA[<p>Which keto flour would work with this? Any idea?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Judy		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-132095</link>

		<dc:creator><![CDATA[Judy]]></dc:creator>
		<pubDate>Fri, 12 May 2023 22:12:14 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-132095</guid>

					<description><![CDATA[looks absolutely delish. thank you Kevin <img src="https://s.w.org/images/core/emoji/17.0.2/72x72/1f642.png" alt="🙂" class="wp-smiley" style="height: 1em; max-height: 1em;" />]]></description>
			<content:encoded><![CDATA[<p>looks absolutely delish. thank you Kevin 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-94869</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 13 Sep 2021 14:08:03 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-94869</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/chicken-francaise/#comment-94839&quot;&gt;Lowell&lt;/a&gt;.

You can freeze them either whole or sliced. If you plan on using them sliced when you use them then it&#039;s easier to freeze them sliced!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/chicken-francaise/#comment-94839">Lowell</a>.</p>
<p>You can freeze them either whole or sliced. If you plan on using them sliced when you use them then it&#8217;s easier to freeze them sliced!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Lowell		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-94839</link>

		<dc:creator><![CDATA[Lowell]]></dc:creator>
		<pubDate>Fri, 10 Sep 2021 21:10:24 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-94839</guid>

					<description><![CDATA[The recipes look great.  I also have a tiny kitchen.  I was given a bunch of Jalapenos.  Can freeze them after cutting them into slices? Or can I freeze them whole?]]></description>
			<content:encoded><![CDATA[<p>The recipes look great.  I also have a tiny kitchen.  I was given a bunch of Jalapenos.  Can freeze them after cutting them into slices? Or can I freeze them whole?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Kerrin Parris		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-76940</link>

		<dc:creator><![CDATA[Kerrin Parris]]></dc:creator>
		<pubDate>Thu, 12 Sep 2019 20:09:55 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-76940</guid>

					<description><![CDATA[Great recipe!]]></description>
			<content:encoded><![CDATA[<p>Great recipe!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Karen		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-76465</link>

		<dc:creator><![CDATA[Karen]]></dc:creator>
		<pubDate>Wed, 07 Aug 2019 01:25:06 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-76465</guid>

					<description><![CDATA[I made this tonight with flattened turkey tenderloin and it was fantastic!  Will definitely make it again.]]></description>
			<content:encoded><![CDATA[<p>I made this tonight with flattened turkey tenderloin and it was fantastic!  Will definitely make it again.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Colio Bricklayers Reward &#039;20 Barrels&#039; Chardonnay with Chicken Francaise. - Essex County Wineries &#38; Breweries		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-74610</link>

		<dc:creator><![CDATA[Colio Bricklayers Reward &#039;20 Barrels&#039; Chardonnay with Chicken Francaise. - Essex County Wineries &#38; Breweries]]></dc:creator>
		<pubDate>Sun, 31 Mar 2019 16:41:18 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-74610</guid>

					<description><![CDATA[[&#8230;] Complete Recipe from Closet Cooking [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Complete Recipe from Closet Cooking [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Weekly Rays of Sunshine #314 &#124; Recipes and Ramblings with the Tumbleweed Contessa		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-74260</link>

		<dc:creator><![CDATA[Weekly Rays of Sunshine #314 &#124; Recipes and Ramblings with the Tumbleweed Contessa]]></dc:creator>
		<pubDate>Sat, 16 Mar 2019 13:57:55 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-74260</guid>

					<description><![CDATA[[&#8230;] Closet Cooking:  Chicken Francaise [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Closet Cooking:  Chicken Francaise [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Russ		</title>
		<link>https://www.closetcooking.com/chicken-francaise/#comment-72826</link>

		<dc:creator><![CDATA[Russ]]></dc:creator>
		<pubDate>Tue, 15 Jan 2019 12:09:24 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75454#comment-72826</guid>

					<description><![CDATA[This is absolutely one of my favorite dishes, but it&#039;s been years since I&#039;ve seen it on a menu ... and years since I&#039;ve had it. Your recipe looks great, and I&#039;m eager to make it soon. Thank you!]]></description>
			<content:encoded><![CDATA[<p>This is absolutely one of my favorite dishes, but it&#8217;s been years since I&#8217;ve seen it on a menu &#8230; and years since I&#8217;ve had it. Your recipe looks great, and I&#8217;m eager to make it soon. Thank you!</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
