Comments on: Chicken Gnocchi in a Creamy Lemon and Caper Sauce https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Mon, 20 Jan 2025 16:02:37 +0000 hourly 1 https://wordpress.org/?v=7.1.3 By: Judy https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-159256 Mon, 21 Oct 2024 20:47:58 +0000 https://www.closetcooking.com/?p=79601#comment-159256 ]]> I don’t understand how the cream doesn’t curdle when the lemon is added. can you help me?🙏

]]> By: Homepage https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-140225 Fri, 22 Dec 2023 13:30:20 +0000 https://www.closetcooking.com/?p=79601#comment-140225 … [Trackback]

[…] Informations on that Topic: closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/ […]

]]> By: 15 Best Chicken and Gnocchi Recipes - 730 Sage Street https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-137900 Wed, 18 Oct 2023 03:50:21 +0000 https://www.closetcooking.com/?p=79601#comment-137900 […] 8. Chicken Gnocchi in a Creamy Lemon and Caper Sauce […]

]]> By: Holly PDX https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-130757 Wed, 12 Apr 2023 03:02:12 +0000 https://www.closetcooking.com/?p=79601#comment-130757 Great recipe! I didn’t have cream so I used milk and added a bit of flour to the onions to thicken, plus a dollop of sour cream and sun dried tomato pesto to enhance creaminess at the end. Delish!

]]> By: Chicken with Lemon-Caper Sauce Recipes | Easy, Quick & Delicious https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-129905 Mon, 20 Mar 2023 11:42:21 +0000 https://www.closetcooking.com/?p=79601#comment-129905 […] 17. Chicken gnocchi in a creamy lemon and caper sauce […]

]]> By: Hattie https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-127019 Wed, 04 Jan 2023 01:25:07 +0000 https://www.closetcooking.com/?p=79601#comment-127019 I just made this for dinner and it was amazing! The only difference I made was the first quarter cup of chicken broth I substituted in white wine. Broth was thick and creamy. I went back for seconds. I did serve it on top of rice. I can’t wait to have leftovers. Thank you Kevin! My husband and I use your recipes every week for dinner.

]]> By: Lisa https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-104373 Sat, 11 Dec 2021 13:39:47 +0000 https://www.closetcooking.com/?p=79601#comment-104373 This was easy and very tasty. I added peas as we enjoy lots of veggies at our meals. I had ground chicken on hand which cooked up nicely. I did thicken the sauce as it felt a bit watery but the taste was great! Fresh parsley is a must – it adds a lot of flavour.

]]> By: Louise https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-90112 Tue, 13 Apr 2021 23:59:09 +0000 https://www.closetcooking.com/?p=79601#comment-90112 I made this recipe tonight. I love the combination of chicken, gnocchi, and spinach. I didn’t have cream so I used goat cheese to flavour the broth and added a bit of thickener (cornstarch in water). I also had some mushrooms so I those in at the beginning. This recipe is a keeper! Thank you!

]]> By: Maylien Swenerton https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-90077 Mon, 12 Apr 2021 01:42:06 +0000 https://www.closetcooking.com/?p=79601#comment-90077 I made this tonight and it was Excellent! I made some of my sweet potato gnocchi but it didn’t make a pound .
Not a problem though.
Please forgive me but I made a few changes.
I subbed the first 1/4 c broth with some white wine and I did add the red pepper flakes, 1/4 tsp. Plus some lemon zest. Can’t wait to make this again! But Next time I will make the gnocchi ahead of time so I don’t have to do it on the same day!

]]> By: Pat W https://www.closetcooking.com/chicken-gnocchi-in-a-creamy-lemon-and-caper-sauce/#comment-90015 Fri, 09 Apr 2021 14:59:09 +0000 https://www.closetcooking.com/?p=79601#comment-90015 OMG, this looks so very nummy! I can’t wait to try it. Thanks for fixing the link.

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