Comments on: Cinnamon Swirl French Toast https://www.closetcooking.com/cinnamon-swirl-french-toast/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Sat, 14 Jul 2018 05:52:52 +0000 hourly 1 https://wordpress.org/?v=7.1.3 By: Kevin https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-49505 Fri, 19 Oct 2012 12:01:03 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-49505 Sand: I have not tried using soy milk but it should work.

]]> By: Sand https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-49484 Thu, 18 Oct 2012 16:14:28 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-49484 Do you think you could sub the milk for soy milk?

I'm trying it now anyway, but I'm not sure how it will work out. Here's hoping for the best!

]]> By: Lynn Monroe https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-40588 Wed, 06 Apr 2011 15:17:45 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-40588 Oh dear gawd!!! that looks so freaking good! I may try this!!

]]> By: All Our Fingers in the Pie https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-40557 Tue, 05 Apr 2011 19:31:20 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-40557 This looks great. I made something similar with my Daring Bakers challenge using yeasted coffee cake.

]]> By: Marisa https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-40549 Tue, 05 Apr 2011 05:58:22 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-40549 Man, I need to make that cinnamon bread just for this! Looks amazing.

]]> By: Leah https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-40542 Tue, 05 Apr 2011 00:07:41 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-40542 I love love love French toast. And to make it with the cinnamon swirl bread is genius!

]]> By: Jess https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-40541 Tue, 05 Apr 2011 00:04:45 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-40541 Just what I've been waiting for! I'd love to make a stuffed french toast with this bread, YUM!

]]> By: Helene https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-40539 Mon, 04 Apr 2011 23:30:21 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-40539 Oh my totally delicious Kevin!

]]> By: Bee https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-40538 Mon, 04 Apr 2011 23:23:59 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-40538 One time I had French toast at a diner made from sliced cinnibons. It was way too much, but this looks PERFECT.

]]> By: Desirae https://www.closetcooking.com/cinnamon-swirl-french-toast/#comment-40536 Mon, 04 Apr 2011 21:48:09 +0000 https://www.closetcooking.com/2011/04/03/cinnamon-swirl-french-toas/#comment-40536 Kevin, when I saw your recipe for cinnamon bread, French toast was my first thought! I didn't have time this week to bake fresh bread, plus it was close to 100 degrees here in AZ…so I bought some cinnamon swirl bread and made French toast! Can't wait to see what's next!

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