<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Croque Hawaii	</title>
	<atom:link href="https://www.closetcooking.com/croque-hawaii/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/croque-hawaii/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
	<lastBuildDate>Fri, 03 Nov 2023 15:51:37 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1.4</generator>
	<item>
		<title>
		By: Thursday, November 2nd, 2023 &#8211; Nick&#039;s Nook		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-138511</link>

		<dc:creator><![CDATA[Thursday, November 2nd, 2023 &#8211; Nick&#039;s Nook]]></dc:creator>
		<pubDate>Fri, 03 Nov 2023 15:51:37 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-138511</guid>

					<description><![CDATA[[&#8230;] was homemade vegetable soup and Croque hawaï (recipe), which is a variant of Croque Monsieur but with pineapple added. It was delicious! For supper we [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] was homemade vegetable soup and Croque hawaï (recipe), which is a variant of Croque Monsieur but with pineapple added. It was delicious! For supper we [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-31866</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Thu, 04 Feb 2010 23:56:43 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-31866</guid>

					<description><![CDATA[I think i like this WAY better than traditional... thanks again!]]></description>
			<content:encoded><![CDATA[<p>I think i like this WAY better than traditional&#8230; thanks again!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jeanne		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-18053</link>

		<dc:creator><![CDATA[Jeanne]]></dc:creator>
		<pubDate>Mon, 16 Feb 2009 23:21:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-18053</guid>

					<description><![CDATA[Croque monsier was the very first French dish I fell in love with when we first went france - I was 13 years old :)  Love the addition of pineapple for that great sweet/savoury flavour.]]></description>
			<content:encoded><![CDATA[<p>Croque monsier was the very first French dish I fell in love with when we first went france &#8211; I was 13 years old 🙂  Love the addition of pineapple for that great sweet/savoury flavour.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Leslie		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-18020</link>

		<dc:creator><![CDATA[Leslie]]></dc:creator>
		<pubDate>Mon, 16 Feb 2009 01:10:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-18020</guid>

					<description><![CDATA[mmmm..Thats my kinda sandwich!]]></description>
			<content:encoded><![CDATA[<p>mmmm..Thats my kinda sandwich!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: noobcook		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-17868</link>

		<dc:creator><![CDATA[noobcook]]></dc:creator>
		<pubDate>Fri, 13 Feb 2009 05:43:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-17868</guid>

					<description><![CDATA[the layer of melted cheese on top looks so appetizing.]]></description>
			<content:encoded><![CDATA[<p>the layer of melted cheese on top looks so appetizing.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Marysol		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-17831</link>

		<dc:creator><![CDATA[Marysol]]></dc:creator>
		<pubDate>Thu, 12 Feb 2009 19:04:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-17831</guid>

					<description><![CDATA[Ham, Pineapple and Gruyere, just these three ingredients could make me very happy, and hungry.]]></description>
			<content:encoded><![CDATA[<p>Ham, Pineapple and Gruyere, just these three ingredients could make me very happy, and hungry.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Peter M		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-17826</link>

		<dc:creator><![CDATA[Peter M]]></dc:creator>
		<pubDate>Thu, 12 Feb 2009 16:52:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-17826</guid>

					<description><![CDATA[Now that&#039;s a sandwich!]]></description>
			<content:encoded><![CDATA[<p>Now that&#8217;s a sandwich!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Kevin		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-17811</link>

		<dc:creator><![CDATA[Kevin]]></dc:creator>
		<pubDate>Thu, 12 Feb 2009 13:29:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-17811</guid>

					<description><![CDATA[Anonymous: A &lt;A HREF=&quot;http://closetcooking.blogspot.com/2007/07/monte-cristo.html&quot; REL=&quot;nofollow&quot;&gt;monte cristo&lt;/A&gt; sandwich is a ham and cheese sandwich that is cooked like french toast.  They are really good as well.]]></description>
			<content:encoded><![CDATA[<p>Anonymous: A <a HREF="http://closetcooking.blogspot.com/2007/07/monte-cristo.html" REL="nofollow">monte cristo</a> sandwich is a ham and cheese sandwich that is cooked like french toast.  They are really good as well.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-17788</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Thu, 12 Feb 2009 01:05:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-17788</guid>

					<description><![CDATA[I always thought croque-monsieurs were ham &#038; cheese sandwiches dunked in egg and milk, like French toast...]]></description>
			<content:encoded><![CDATA[<p>I always thought croque-monsieurs were ham &amp; cheese sandwiches dunked in egg and milk, like French toast&#8230;</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Brilynn		</title>
		<link>https://www.closetcooking.com/croque-hawaii/#comment-17787</link>

		<dc:creator><![CDATA[Brilynn]]></dc:creator>
		<pubDate>Thu, 12 Feb 2009 00:52:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/02/10/croque-hawaii/#comment-17787</guid>

					<description><![CDATA[I love pineapple, this sounds awesome!]]></description>
			<content:encoded><![CDATA[<p>I love pineapple, this sounds awesome!</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
