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	<title>
	Comments on: Fresh Cranberry Relish	</title>
	<atom:link href="https://www.closetcooking.com/fresh-cranberry-relish/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/fresh-cranberry-relish/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: Deborah		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-160598</link>

		<dc:creator><![CDATA[Deborah]]></dc:creator>
		<pubDate>Tue, 12 Nov 2024 22:04:21 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-160598</guid>

					<description><![CDATA[Add chopped walnuts and a package of raspberry jello to mixture.]]></description>
			<content:encoded><![CDATA[<p>Add chopped walnuts and a package of raspberry jello to mixture.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-103074</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 29 Nov 2021 18:10:10 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-103074</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/fresh-cranberry-relish/#comment-102418&quot;&gt;Susan Coss&lt;/a&gt;.

I like the use of the pecans and brown sugar!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/fresh-cranberry-relish/#comment-102418">Susan Coss</a>.</p>
<p>I like the use of the pecans and brown sugar!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Shabnam Dhalla		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-102458</link>

		<dc:creator><![CDATA[Shabnam Dhalla]]></dc:creator>
		<pubDate>Thu, 25 Nov 2021 04:33:30 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-102458</guid>

					<description><![CDATA[How long does the cranberry relish last in the fridge. Can you freeze the rest of the left over relish. I love your recipes]]></description>
			<content:encoded><![CDATA[<p>How long does the cranberry relish last in the fridge. Can you freeze the rest of the left over relish. I love your recipes</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Susan Coss		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-102418</link>

		<dc:creator><![CDATA[Susan Coss]]></dc:creator>
		<pubDate>Wed, 24 Nov 2021 21:49:58 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-102418</guid>

					<description><![CDATA[Southern style:
12 oz bag of fresh cranberries
1 whole orange...quartered
1/2  c. white sugar
1/2  c.  brown sugar 
1 c. toasted pecans chopped
 Process all in food processor in batches
Refrigerate for a day or so]]></description>
			<content:encoded><![CDATA[<p>Southern style:<br />
12 oz bag of fresh cranberries<br />
1 whole orange&#8230;quartered<br />
1/2  c. white sugar<br />
1/2  c.  brown sugar<br />
1 c. toasted pecans chopped<br />
 Process all in food processor in batches<br />
Refrigerate for a day or so</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Connie		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-77405</link>

		<dc:creator><![CDATA[Connie]]></dc:creator>
		<pubDate>Sat, 12 Oct 2019 00:50:05 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-77405</guid>

					<description><![CDATA[This is the same recipe I make every year for Thanksgiving and my mother before me. It’s the best!]]></description>
			<content:encoded><![CDATA[<p>This is the same recipe I make every year for Thanksgiving and my mother before me. It’s the best!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-77397</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Fri, 11 Oct 2019 13:27:23 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-77397</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/fresh-cranberry-relish/#comment-77385&quot;&gt;Jakub&lt;/a&gt;.

I like the sound of that!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/fresh-cranberry-relish/#comment-77385">Jakub</a>.</p>
<p>I like the sound of that!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Eddie		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-77388</link>

		<dc:creator><![CDATA[Eddie]]></dc:creator>
		<pubDate>Fri, 11 Oct 2019 01:35:48 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-77388</guid>

					<description><![CDATA[I&#039;ve done a Cranberry/Orange Relish for many years, like the addition of apples...sounds like a killer combination...]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ve done a Cranberry/Orange Relish for many years, like the addition of apples&#8230;sounds like a killer combination&#8230;</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jakub		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-77385</link>

		<dc:creator><![CDATA[Jakub]]></dc:creator>
		<pubDate>Thu, 10 Oct 2019 21:01:06 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-77385</guid>

					<description><![CDATA[Been making this for years without the apple, and adding some Gran Mariner.]]></description>
			<content:encoded><![CDATA[<p>Been making this for years without the apple, and adding some Gran Mariner.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-50550</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Sun, 23 Dec 2012 22:26:47 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2010/10/16/fresh-cranberry-relis/#comment-50550</guid>

					<description><![CDATA[Thanks - I&#039;m going to make this to go with my nut roast for veggie Christmas dinner this year ]]></description>
			<content:encoded><![CDATA[<p>Thanks &#8211; I&#39;m going to make this to go with my nut roast for veggie Christmas dinner this year </p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/fresh-cranberry-relish/#comment-49949</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Sat, 17 Nov 2012 22:53:57 +0000</pubDate>
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					<description><![CDATA[make this every year for both christmas and thanksgiving, i add cinnamon , ginger, nutmeg , whatever I am in the mood for &lt;br /&gt;]]></description>
			<content:encoded><![CDATA[<p>make this every year for both christmas and thanksgiving, i add cinnamon , ginger, nutmeg , whatever I am in the mood for </p>
]]></content:encoded>
		
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