<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Green Beans with Sichuan Pork	</title>
	<atom:link href="https://www.closetcooking.com/green-beans-with-sichuan-pork/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
	<lastBuildDate>Tue, 21 Jan 2020 15:58:47 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1.4</generator>
	<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-79348</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Tue, 21 Jan 2020 15:58:47 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-79348</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-79335&quot;&gt;Debi&lt;/a&gt;.

For more sauce I would increase the chicken stock to 1/3 (or even 1/2) cup and add a tablespoon of cornstarch (mixed into the chicken stock before adding to the pan. Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-79335">Debi</a>.</p>
<p>For more sauce I would increase the chicken stock to 1/3 (or even 1/2) cup and add a tablespoon of cornstarch (mixed into the chicken stock before adding to the pan. Enjoy!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Debi		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-79335</link>

		<dc:creator><![CDATA[Debi]]></dc:creator>
		<pubDate>Mon, 20 Jan 2020 23:04:59 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-79335</guid>

					<description><![CDATA[Hi Kevin,
When I get this - and I get it ALL the time - the pork is a little more &#039;saucy&#039; and covers the beans. What would you suggest to produce more sauce. My husband and I love this as a meal over white rice! This version does not appear to have much sauce.  
Thank you!]]></description>
			<content:encoded><![CDATA[<p>Hi Kevin,<br />
When I get this &#8211; and I get it ALL the time &#8211; the pork is a little more &#8216;saucy&#8217; and covers the beans. What would you suggest to produce more sauce. My husband and I love this as a meal over white rice! This version does not appear to have much sauce.<br />
Thank you!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mark		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-38041</link>

		<dc:creator><![CDATA[Mark]]></dc:creator>
		<pubDate>Tue, 23 Nov 2010 19:04:21 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-38041</guid>

					<description><![CDATA[The green beans look excelent. Im a Teen and im already cooking, and I always wanted to find something healthy for my family to eat. Thanks for such a great recipe. He is my blogsite for my own cooking blog... http://classblogmeister.com/blog.php?user_id=253244&#038;blogger_id=321298]]></description>
			<content:encoded><![CDATA[<p>The green beans look excelent. Im a Teen and im already cooking, and I always wanted to find something healthy for my family to eat. Thanks for such a great recipe. He is my blogsite for my own cooking blog&#8230; <a href="http://classblogmeister.com/blog.php?user_id=253244&#038;blogger_id=321298" rel="nofollow ugc">http://classblogmeister.com/blog.php?user_id=253244&#038;blogger_id=321298</a></p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: noobcook		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-10631</link>

		<dc:creator><![CDATA[noobcook]]></dc:creator>
		<pubDate>Fri, 29 Aug 2008 05:47:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-10631</guid>

					<description><![CDATA[This looks easy... and tasty! I want more rice to go with it :)]]></description>
			<content:encoded><![CDATA[<p>This looks easy&#8230; and tasty! I want more rice to go with it 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Jeanne		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-10526</link>

		<dc:creator><![CDATA[Jeanne]]></dc:creator>
		<pubDate>Wed, 27 Aug 2008 15:54:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-10526</guid>

					<description><![CDATA[How gorgeous these beens are - such a vibrant colour.  Green beans and peas were some of the few vegetables I used to eat as a child - now I eat practically anything!  Love the sound of this dish.]]></description>
			<content:encoded><![CDATA[<p>How gorgeous these beens are &#8211; such a vibrant colour.  Green beans and peas were some of the few vegetables I used to eat as a child &#8211; now I eat practically anything!  Love the sound of this dish.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Deborah		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-10459</link>

		<dc:creator><![CDATA[Deborah]]></dc:creator>
		<pubDate>Tue, 26 Aug 2008 14:49:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-10459</guid>

					<description><![CDATA[I wish I could find beautiful green beans like that here!]]></description>
			<content:encoded><![CDATA[<p>I wish I could find beautiful green beans like that here!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Mrs Ergül		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-10399</link>

		<dc:creator><![CDATA[Mrs Ergül]]></dc:creator>
		<pubDate>Mon, 25 Aug 2008 05:46:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-10399</guid>

					<description><![CDATA[Your green beans look so fresh! I don&#039;t get them at that quality here at all...]]></description>
			<content:encoded><![CDATA[<p>Your green beans look so fresh! I don&#8217;t get them at that quality here at all&#8230;</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: tigerfish		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-10390</link>

		<dc:creator><![CDATA[tigerfish]]></dc:creator>
		<pubDate>Mon, 25 Aug 2008 03:04:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-10390</guid>

					<description><![CDATA[Fresh produce rocks!]]></description>
			<content:encoded><![CDATA[<p>Fresh produce rocks!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Dragon		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-10386</link>

		<dc:creator><![CDATA[Dragon]]></dc:creator>
		<pubDate>Mon, 25 Aug 2008 02:14:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-10386</guid>

					<description><![CDATA[dfkThe green beans are sooooo green! Wow!]]></description>
			<content:encoded><![CDATA[<p>dfkThe green beans are sooooo green! Wow!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Esi		</title>
		<link>https://www.closetcooking.com/green-beans-with-sichuan-pork/#comment-10381</link>

		<dc:creator><![CDATA[Esi]]></dc:creator>
		<pubDate>Mon, 25 Aug 2008 01:23:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2008/08/23/green-beans-with-sichuan-pork/#comment-10381</guid>

					<description><![CDATA[What a cool take on green beans.  They are one of my favorite vegetables (I think I say that about a lot of vegetables).]]></description>
			<content:encoded><![CDATA[<p>What a cool take on green beans.  They are one of my favorite vegetables (I think I say that about a lot of vegetables).</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
