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	<title>
	Comments on: Honey Glazed Ham	</title>
	<atom:link href="https://www.closetcooking.com/honey-glazed-ham/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/honey-glazed-ham/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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	<item>
		<title>
		By: Michele		</title>
		<link>https://www.closetcooking.com/honey-glazed-ham/#comment-14026</link>

		<dc:creator><![CDATA[Michele]]></dc:creator>
		<pubDate>Wed, 19 Nov 2008 02:02:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/26/honey-glazed-ha/#comment-14026</guid>

					<description><![CDATA[Kevin, this ham looks absolutely delicious! Thanks for sharing it with us. We are so excited to have it included in this week&#039;s FoodieView Recipe Roundup!]]></description>
			<content:encoded><![CDATA[<p>Kevin, this ham looks absolutely delicious! Thanks for sharing it with us. We are so excited to have it included in this week&#8217;s FoodieView Recipe Roundup!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Peter M		</title>
		<link>https://www.closetcooking.com/honey-glazed-ham/#comment-1538</link>

		<dc:creator><![CDATA[Peter M]]></dc:creator>
		<pubDate>Thu, 27 Dec 2007 10:10:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/26/honey-glazed-ha/#comment-1538</guid>

					<description><![CDATA[That ham looks wonderful, the cloves are great for flavour and presentation.]]></description>
			<content:encoded><![CDATA[<p>That ham looks wonderful, the cloves are great for flavour and presentation.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Pam		</title>
		<link>https://www.closetcooking.com/honey-glazed-ham/#comment-1527</link>

		<dc:creator><![CDATA[Pam]]></dc:creator>
		<pubDate>Wed, 26 Dec 2007 19:25:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/26/honey-glazed-ha/#comment-1527</guid>

					<description><![CDATA[Gorgeous ham Kevin!  I can&#039;t wait to read wait you do with your leftovers, because I have lots left over too!]]></description>
			<content:encoded><![CDATA[<p>Gorgeous ham Kevin!  I can&#8217;t wait to read wait you do with your leftovers, because I have lots left over too!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Deborah		</title>
		<link>https://www.closetcooking.com/honey-glazed-ham/#comment-1526</link>

		<dc:creator><![CDATA[Deborah]]></dc:creator>
		<pubDate>Wed, 26 Dec 2007 17:41:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/26/honey-glazed-ha/#comment-1526</guid>

					<description><![CDATA[My husband&#039;s work gives them a ham every Christmas, and I was thinking of how I was going to make it.  This sounds wonderful!]]></description>
			<content:encoded><![CDATA[<p>My husband&#8217;s work gives them a ham every Christmas, and I was thinking of how I was going to make it.  This sounds wonderful!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Greg		</title>
		<link>https://www.closetcooking.com/honey-glazed-ham/#comment-1523</link>

		<dc:creator><![CDATA[Greg]]></dc:creator>
		<pubDate>Wed, 26 Dec 2007 14:34:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/26/honey-glazed-ha/#comment-1523</guid>

					<description><![CDATA[Your ham does look very good. I could do without the cloves, though.]]></description>
			<content:encoded><![CDATA[<p>Your ham does look very good. I could do without the cloves, though.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Christmas Bellini Valli		</title>
		<link>https://www.closetcooking.com/honey-glazed-ham/#comment-1522</link>

		<dc:creator><![CDATA[Christmas Bellini Valli]]></dc:creator>
		<pubDate>Wed, 26 Dec 2007 13:19:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/26/honey-glazed-ha/#comment-1522</guid>

					<description><![CDATA[Excellent job with the ham Kevin. Your family is lucky to have you!!Happy holidays...they are not over yet!]]></description>
			<content:encoded><![CDATA[<p>Excellent job with the ham Kevin. Your family is lucky to have you!!Happy holidays&#8230;they are not over yet!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Shella		</title>
		<link>https://www.closetcooking.com/honey-glazed-ham/#comment-1521</link>

		<dc:creator><![CDATA[Shella]]></dc:creator>
		<pubDate>Wed, 26 Dec 2007 07:20:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/26/honey-glazed-ha/#comment-1521</guid>

					<description><![CDATA[Kevin the ham looks delicious.  I love it when its coated with honey, n the spices would sure make it lovely]]></description>
			<content:encoded><![CDATA[<p>Kevin the ham looks delicious.  I love it when its coated with honey, n the spices would sure make it lovely</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Proud Italian Cook		</title>
		<link>https://www.closetcooking.com/honey-glazed-ham/#comment-1519</link>

		<dc:creator><![CDATA[Proud Italian Cook]]></dc:creator>
		<pubDate>Wed, 26 Dec 2007 05:05:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/26/honey-glazed-ha/#comment-1519</guid>

					<description><![CDATA[Your ham looks yummy Kevin!]]></description>
			<content:encoded><![CDATA[<p>Your ham looks yummy Kevin!</p>
]]></content:encoded>
		
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