Comments on: Hot Melted Caprese Dip https://www.closetcooking.com/hot-melted-caprese-dip/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Fri, 16 Aug 2024 13:18:15 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: Summer Holiday Long Weekend Recipes - Closet Cooking https://www.closetcooking.com/hot-melted-caprese-dip/#comment-154612 Fri, 16 Aug 2024 13:18:15 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-154612 […] Olive and Feta Vinaigrette Greek Goddess Grain Bowl with Fried Zucchini, Halloumi and Toasted Seeds Hot Melted Caprese Dip Bacon Wrapped Guacamole Stuffed Burgers Teriyaki Grilled Shrimp and Pineapple Cilantro Lime Shrimp […]

]]> By: Jen H https://www.closetcooking.com/hot-melted-caprese-dip/#comment-151650 Sat, 29 Jun 2024 16:39:09 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-151650 I’m sorry to say that I too followed the directions exactly and the dip was too watery and too stringy. The flavor was good but all mess wasn’t worth it.

]]> By: How to Make Caprese Salad (The Easy Way!) - Nurtured Homes https://www.closetcooking.com/hot-melted-caprese-dip/#comment-148632 Mon, 22 Apr 2024 16:13:22 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-148632 […] Caprese Dip(Closet Cooking) […]

]]> By: Suzanne https://www.closetcooking.com/hot-melted-caprese-dip/#comment-105995 Fri, 31 Dec 2021 23:44:17 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-105995 Kevin; happy New Year. Follower for years and I’m so sorry about having to share this. Recipe was awful. Followed exactly and it was a soupy mess. Wasted all the ingredients. Couldn’t salvage a thing. Not sure hat was wrong.

]]> By: Jennifer https://www.closetcooking.com/hot-melted-caprese-dip/#comment-79008 Thu, 26 Dec 2019 12:20:20 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-79008 I made this and the taste was great but it did not want to incorporate and, as mentioned previously, it was very hard to dip. I cooked it longer then mentioned because it took forever for the buffalo mozzarella to melt. The only way to even try and serve this is piping hot and even then the cheese is very stringy and hard to get into the bread.

]]> By: Paula Muskey https://www.closetcooking.com/hot-melted-caprese-dip/#comment-75703 Sat, 08 Jun 2019 15:09:48 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-75703 In reply to Janice James.

I made it too and it seemed to separate and had oil on the top. Tasted great, looked awful. Not sure why all the olive oil in the pesto ended up on top of the dip???

]]> By: kevin https://www.closetcooking.com/hot-melted-caprese-dip/#comment-65513 Thu, 02 Nov 2017 13:41:23 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-65513 Janice James: What kind of tomatoes did you use and what was the consistency of the pesto?

]]> By: Janice James https://www.closetcooking.com/hot-melted-caprese-dip/#comment-65509 Wed, 01 Nov 2017 23:03:50 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-65509 I made this dip for a party and followed the instructions exactly as noted. It came out so watery, I couldn’t even take it with me to the party. I will never make this again. Awful recipe!!

]]> By: kevin https://www.closetcooking.com/hot-melted-caprese-dip/#comment-65018 Thu, 06 Jul 2017 01:00:07 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-65018 Bev: That is sliced Baguette that is brushed with olive oil, toasted and then rubbed with garlic cloves.

]]> By: Bev https://www.closetcooking.com/hot-melted-caprese-dip/#comment-64982 Mon, 26 Jun 2017 22:55:22 +0000 https://www.closetcooking.com/2016/07/22/hot-melted-caprese-dip/#comment-64982 I would like to know what kind of bread you used and how you prepared it.

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