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	Comments on: Hungarian Braised Beef (Pörkölt)	</title>
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	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: A Culinary Journey Through Hungary’s Best Specialties - Tasty Food Stories		</title>
		<link>https://www.closetcooking.com/hungarian-braised-beef-porkolt/#comment-164123</link>

		<dc:creator><![CDATA[A Culinary Journey Through Hungary’s Best Specialties - Tasty Food Stories]]></dc:creator>
		<pubDate>Sun, 26 Jan 2025 18:01:59 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=81043#comment-164123</guid>

					<description><![CDATA[[&#8230;] &#169; Closet Cooking [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] &copy; Closet Cooking [&#8230;]</p>
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		<title>
		By: Genovese Sauce - Closet Cooking		</title>
		<link>https://www.closetcooking.com/hungarian-braised-beef-porkolt/#comment-159207</link>

		<dc:creator><![CDATA[Genovese Sauce - Closet Cooking]]></dc:creator>
		<pubDate>Mon, 21 Oct 2024 12:08:27 +0000</pubDate>
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					<description><![CDATA[[&#8230;] Balsamic Glazed Roast Beef Mexican Shredded Beef Beef Rendang French Style Braised Short Ribs Hungarian Braised Beef (Pörkölt) French Onion Soup French Onion [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Balsamic Glazed Roast Beef Mexican Shredded Beef Beef Rendang French Style Braised Short Ribs Hungarian Braised Beef (Pörkölt) French Onion Soup French Onion [&#8230;]</p>
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		<title>
		By: tei		</title>
		<link>https://www.closetcooking.com/hungarian-braised-beef-porkolt/#comment-110201</link>

		<dc:creator><![CDATA[tei]]></dc:creator>
		<pubDate>Tue, 08 Mar 2022 17:48:19 +0000</pubDate>
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					<description><![CDATA[This was a great recipe. We made it with veal and regular sweet paprika and extra hot chili powder, since Hungarian paprika (neither sweet nor hot) is not available here (we live in France), but I think we captured the Hungarian flavors and the nature of the dish pretty well.]]></description>
			<content:encoded><![CDATA[<p>This was a great recipe. We made it with veal and regular sweet paprika and extra hot chili powder, since Hungarian paprika (neither sweet nor hot) is not available here (we live in France), but I think we captured the Hungarian flavors and the nature of the dish pretty well.</p>
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		<title>
		By: Sabrina		</title>
		<link>https://www.closetcooking.com/hungarian-braised-beef-porkolt/#comment-110028</link>

		<dc:creator><![CDATA[Sabrina]]></dc:creator>
		<pubDate>Sun, 06 Mar 2022 00:35:10 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=81043#comment-110028</guid>

					<description><![CDATA[love beef dishes like this and new ones to me, like this one, haven&#039;t tried it before, so thank you for this recipe!]]></description>
			<content:encoded><![CDATA[<p>love beef dishes like this and new ones to me, like this one, haven&#8217;t tried it before, so thank you for this recipe!</p>
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