Comments on: Italian Pot Roast (Stracotto) https://www.closetcooking.com/italian-pot-roast-straccato/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Mon, 09 Mar 2026 23:04:35 +0000 hourly 1 https://wordpress.org/?v=7.1.2 By: Sheri https://www.closetcooking.com/italian-pot-roast-straccato/#comment-230924 Mon, 09 Mar 2026 23:04:35 +0000 https://www.closetcooking.com/?p=84539#comment-230924 In reply to Joelle.

4-0 minutes is much less time that what was in the directions. I am using my Instant Pot and totally confused about the cooking time and hoping for the best. Simmering on the stove top takes much less time than a pressure cooker???

]]> By: John Bath https://www.closetcooking.com/italian-pot-roast-straccato/#comment-223121 Sat, 28 Feb 2026 07:41:27 +0000 https://www.closetcooking.com/?p=84539#comment-223121 Cooked this last night and it was great, however, next time I’ll add cannelloni beans & a spoon of sugar as I found it very slightly bitter. Served with sourdough bread it was a fullsome meal.

]]> By: Amy https://www.closetcooking.com/italian-pot-roast-straccato/#comment-221951 Tue, 17 Feb 2026 23:58:15 +0000 https://www.closetcooking.com/?p=84539#comment-221951 Made this for dinner with friends. Everyone loved it, and the fact that I could make ahead and not miss conversation during cocktails made it the perfect meal. Subbed red for half of the broth. Delicious and maybe even better leftover. Thank you, Kevin! Love all of your recipes but this is a favorite.

]]> By: Heidi https://www.closetcooking.com/italian-pot-roast-straccato/#comment-214535 Sun, 01 Feb 2026 08:28:32 +0000 https://www.closetcooking.com/?p=84539#comment-214535 I doubled the recipe and am glad I did: it’s excellent! My family loved it and loves the leftovers. Will be pinned and remade. Thanks for sharing this!

]]> By: kevin https://www.closetcooking.com/italian-pot-roast-straccato/#comment-212676 Mon, 26 Jan 2026 14:05:06 +0000 https://www.closetcooking.com/?p=84539#comment-212676 In reply to Holly.

Yes! In step 6 you can transfer to a preheated to 275F/140C oven and cook until falling apart tender, about 2-4 hours. Enjoy!

]]> By: Holly https://www.closetcooking.com/italian-pot-roast-straccato/#comment-209063 Sat, 24 Jan 2026 07:58:23 +0000 https://www.closetcooking.com/?p=84539#comment-209063 Can I cook this in the oven? What temp and how long would you ballpark?

]]> By: Paula https://www.closetcooking.com/italian-pot-roast-straccato/#comment-200441 Wed, 10 Dec 2025 15:53:32 +0000 https://www.closetcooking.com/?p=84539#comment-200441 This looks amazing, so I’m going to give it a try. You have a nice large list of options. May I ask which, if any, you regularly add?

]]> By: Liv https://www.closetcooking.com/italian-pot-roast-straccato/#comment-197019 Sun, 09 Nov 2025 19:02:09 +0000 https://www.closetcooking.com/?p=84539#comment-197019 Made this for my wine-themed birthday bash. Our guests LOVED it! Used the recipe as foundation and made it a little boozy with 3cups of dry, red wine instead of only tomato sauce. Thanks for sharing this recipe!

]]> By: M.Z. https://www.closetcooking.com/italian-pot-roast-straccato/#comment-187708 Thu, 02 Oct 2025 14:07:07 +0000 https://www.closetcooking.com/?p=84539#comment-187708 ]]> In reply to Cheffing.

Sorry, he is right…however nice recipe 😅

]]> By: Thursday Link Love – Ingenious Inkling https://www.closetcooking.com/italian-pot-roast-straccato/#comment-186456 Wed, 17 Sep 2025 15:49:41 +0000 https://www.closetcooking.com/?p=84539#comment-186456 […] Italian Pot Roast looks so good over mashed potatotes […]

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