Comments on: Korean BBQ Chicken Burgers with Grilled Pineapple and Gochujang BBQ Sauce

By: Chicken Parmesan Burgers - Closet Cooking

Chicken Parmesan Burgers - Closet Cooking — Thu, 29 Aug 2024 11:51:05 +0000

[…] Zucchini Turkey Burger Jamaican Jerk Burgers with Pineapple and Banana Relish Korean BBQ Burgers Korean BBQ Chicken Burgers with Grilled Pineapple and Gochujang BBQ Sauce Mushroom and Eggplant Veggie Burgers Salsa Verde Turkey Burger Spinach and Feta Chicken Burgers […]

By: Summer Holiday Long Weekend Recipes - Closet Cooking

Summer Holiday Long Weekend Recipes - Closet Cooking — Fri, 14 Jun 2024 13:06:56 +0000

[…] Pie with Poppy Seed Shortbread Crust Guacamole Chicken Fajitas Mediterranean Tortellini Pasta Salad Korean BBQ Chicken Burgers with Grilled Pineapple and Gochujang BBQ Sauce Loaded Baked Potato Salad Peruvian Grilled Chicken Salad Balsamic Parmesan Roasted Asparagus and […]

By: kevin

kevin — Mon, 31 Aug 2020 12:34:57 +0000

In reply to Denise. They are mixed into the patties. (I have updated the recipe!)

By: kevin

kevin — Mon, 31 Aug 2020 12:33:15 +0000

In reply to Denise. You can either simply omit the gochugaru powder or you could replace it with a pinch of cayenne pepper.

By: Denise

Denise — Sun, 30 Aug 2020 20:55:36 +0000

In reply to Denise. oh and what could you use in place of the gochugaru powder in the slaw ?

By: Denise

Denise — Sun, 30 Aug 2020 20:52:37 +0000

i did not catch what you do with the panko ~do you add it to the burger meat or dredge the patties in it ?

By: kevin

kevin — Thu, 02 Feb 2017 22:36:20 +0000

Lynne J.: I'm glad you enjoyed them!

By: Lynne J.

Lynne J. — Thu, 02 Feb 2017 04:52:41 +0000

I saw this burger and just had to make it. I had all the ingredients except the feta and bacon, so left them off. Made all the rest exactly as written except I chopped up the onion and put it in the burger instead of on top just to make it easier to eat. Everyone absolutely loved, loved this burger! So much flavor and even though it was ground chicken breast, it was still juicy and delicious. Drippy, but delicious! I don't think adding the cheese and bacon would have made it better, it was perfect without them. I will definitely be making these again.

By: caleb

caleb — Thu, 16 Jun 2016 05:37:58 +0000

Just made these, and oh my god. They are delicious. I didn't expect the flavors to work so well, but I honestly wouldn't change a thing! Thanks again.

By: Bobby DoTube

Bobby DoTube — Tue, 26 May 2015 17:00:07 +0000

Now that's what I call a massive burger! looks amazing it's a must try thanks.. http://bobbydotubeproductions.blogspot.com/