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	<title>
	Comments on: Maccheroni Calabrese with Asparagus in Alfredo Sauce	</title>
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	<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: Pixie		</title>
		<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/#comment-1384</link>

		<dc:creator><![CDATA[Pixie]]></dc:creator>
		<pubDate>Fri, 14 Dec 2007 08:04:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/11/maccheroni-calabrese-with-asparagus-in/#comment-1384</guid>

					<description><![CDATA[That just looks like great fun to eat!]]></description>
			<content:encoded><![CDATA[<p>That just looks like great fun to eat!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Dhanggit		</title>
		<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/#comment-1375</link>

		<dc:creator><![CDATA[Dhanggit]]></dc:creator>
		<pubDate>Thu, 13 Dec 2007 08:54:00 +0000</pubDate>
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					<description><![CDATA[oops looks like im  not alone with this &quot;avis&quot; :-)]]></description>
			<content:encoded><![CDATA[<p>oops looks like im  not alone with this &#8220;avis&#8221; 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Dhanggit		</title>
		<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/#comment-1374</link>

		<dc:creator><![CDATA[Dhanggit]]></dc:creator>
		<pubDate>Thu, 13 Dec 2007 08:53:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/11/maccheroni-calabrese-with-asparagus-in/#comment-1374</guid>

					<description><![CDATA[the first time i looked at the photo i thought these were green and white asparagus, but after reading the white stuff was pasta.;havent seen a big pasta like that before..:-)]]></description>
			<content:encoded><![CDATA[<p>the first time i looked at the photo i thought these were green and white asparagus, but after reading the white stuff was pasta.;havent seen a big pasta like that before..:-)</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Cynthia		</title>
		<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/#comment-1369</link>

		<dc:creator><![CDATA[Cynthia]]></dc:creator>
		<pubDate>Wed, 12 Dec 2007 21:15:00 +0000</pubDate>
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					<description><![CDATA[Me too, I thought it was white asparagus :)]]></description>
			<content:encoded><![CDATA[<p>Me too, I thought it was white asparagus 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/#comment-1366</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Wed, 12 Dec 2007 13:57:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/11/maccheroni-calabrese-with-asparagus-in/#comment-1366</guid>

					<description><![CDATA[I love odd shaped macaroni too!]]></description>
			<content:encoded><![CDATA[<p>I love odd shaped macaroni too!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Bellini Valli		</title>
		<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/#comment-1365</link>

		<dc:creator><![CDATA[Bellini Valli]]></dc:creator>
		<pubDate>Wed, 12 Dec 2007 13:46:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/11/maccheroni-calabrese-with-asparagus-in/#comment-1365</guid>

					<description><![CDATA[We have this pasta at our local Italian food shope Kevin. They seem to have everything that others don&#039;t have...corn flour, Greek oregano... I love the use of the asparagus and the alfredo for this pasta. Very tasty combination!]]></description>
			<content:encoded><![CDATA[<p>We have this pasta at our local Italian food shope Kevin. They seem to have everything that others don&#8217;t have&#8230;corn flour, Greek oregano&#8230; I love the use of the asparagus and the alfredo for this pasta. Very tasty combination!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: SteamyKitchen		</title>
		<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/#comment-1361</link>

		<dc:creator><![CDATA[SteamyKitchen]]></dc:creator>
		<pubDate>Wed, 12 Dec 2007 05:10:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/11/maccheroni-calabrese-with-asparagus-in/#comment-1361</guid>

					<description><![CDATA[when I first saw the pic, i thought it was white asparagus!]]></description>
			<content:encoded><![CDATA[<p>when I first saw the pic, i thought it was white asparagus!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Elly		</title>
		<link>https://www.closetcooking.com/maccheroni-calabrese-with-asparagus-in/#comment-1360</link>

		<dc:creator><![CDATA[Elly]]></dc:creator>
		<pubDate>Wed, 12 Dec 2007 03:07:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2007/12/11/maccheroni-calabrese-with-asparagus-in/#comment-1360</guid>

					<description><![CDATA[Yum! This looks very simple and delicious. I have never seen that pasta shape before. It would be good in pastitsio!]]></description>
			<content:encoded><![CDATA[<p>Yum! This looks very simple and delicious. I have never seen that pasta shape before. It would be good in pastitsio!</p>
]]></content:encoded>
		
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