https://www.closetcooking.com/mexican-baked-eggs/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Mon, 06 May 2024 13:40:35 +0000 hourly 1 https://wordpress.org/?v=7.1.4 https://www.closetcooking.com/mexican-baked-eggs/#comment-149153 Mon, 06 May 2024 13:40:35 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-149153 […] Chorizo and Potato Tacos with Avocado Salsa Verde Mexican Rice Chipotle Lime Grilled Shrimp Mexican Baked Eggs Cilantro Lime Grilled Shrimp Chicken Fajitas Mexican Street Corn Nachos Chicken Carnitas Burrito […]

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-111091 Sun, 20 Mar 2022 21:46:36 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-111091 Made the sauce the day before . Reheated next day for friends, two vegetarian,and one gf. They loved it . I served it with guacamole on side , since I’m not a fan of avocado. Naan and corn tortillas on side. Absolutely will make again. Confession, I used salsa instead of tomato. Worthwhile cheat.

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-81282 Wed, 06 May 2020 17:19:53 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-81282 Taste of this dish was excellent, but it turned out very watery. Next time I will drain some of the liquid off the tomatoes. Served with tortilla chips and margaritas for dinner.

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-80629 Sun, 29 Mar 2020 00:55:30 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-80629 I love your blog, as well as Kalyn’s! She even shared one of the recipe’s I sent her!
This recipe sounds delicious; a Mexican version of Shakshuka. I have a half can of leftover black beans. I also have a half jar of Cilantro Lime Salsa. I think I’m going to combine the two and sidestep your recipe all together. Next time, for sure!

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-65406 Tue, 10 Oct 2017 12:56:04 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-65406 Getting ready to dig in! Made this dish this am and the eggs are cookin!!! Do you have the nutritional label anywhere? I have to put it in my journal….(diabetic)

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-65203 Thu, 17 Aug 2017 01:20:21 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-65203 Connie: The avocado is a 'not so' optional fresh addition after it's baked! ???? Enjoy!

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-65187 Mon, 14 Aug 2017 13:20:42 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-65187 Looks great, but I don't see any avocado anywhere in the recipe

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-64618 Fri, 07 Apr 2017 21:45:26 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-64618 This was absolutely descrumptuous, will make again. Question, why cannot I print this, or any other, recipe without having to include the photo. Takes a lot of ink. Lol

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-61730 Fri, 08 Jan 2016 20:25:12 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-61730 I added a few chipotles in adobo (plus sauce) to this and it was amazing! Smokey, spicy flavor. Really kicked up the taste.

]]> https://www.closetcooking.com/mexican-baked-eggs/#comment-59837 Wed, 04 Mar 2015 22:02:28 +0000 https://www.closetcooking.com/2011/09/15/mexican-baked-eggs/#comment-59837 Made these last night and had them for lunch today, yum! So filling and healthy, thanks for a great recipe. 🙂 Now that my avocado has ripened, I'm excited to add to that to tomorrow's lunch of baked eggs!

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