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	Comments on: New Orleans BBQ Shrimp	</title>
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	<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: Jeff		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-259425</link>

		<dc:creator><![CDATA[Jeff]]></dc:creator>
		<pubDate>Fri, 28 Aug 2026 00:05:43 +0000</pubDate>
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					<description><![CDATA[This recipe has been a family favorite for years (don’t care what you call it, this is good eatin’) but this evening I made an adjustment that really worked well. Just for comparison, I use Crystal hot sauce and Corona in this recipe. We usually serve it with crusty bread and a salad. It has always been very spicy and the sauce is thin. Flavor is off the chain! I whisked up the sauce ingredients before hand and shorted the hot sauce. It calls for a quarter cup and I used about three tablespoons. When the butter and garlic were ready I kept almost a quarter cup back until the shrimp were done. I used it to make a cornstarch slurry to add once the shrimp were done. It turned out amazing, not too hot (it’ll still make you sniffle!) and a great consistency that I can’t wait to try over some cheese grits.]]></description>
			<content:encoded><![CDATA[<p>This recipe has been a family favorite for years (don’t care what you call it, this is good eatin’) but this evening I made an adjustment that really worked well. Just for comparison, I use Crystal hot sauce and Corona in this recipe. We usually serve it with crusty bread and a salad. It has always been very spicy and the sauce is thin. Flavor is off the chain! I whisked up the sauce ingredients before hand and shorted the hot sauce. It calls for a quarter cup and I used about three tablespoons. When the butter and garlic were ready I kept almost a quarter cup back until the shrimp were done. I used it to make a cornstarch slurry to add once the shrimp were done. It turned out amazing, not too hot (it’ll still make you sniffle!) and a great consistency that I can’t wait to try over some cheese grits.</p>
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			</item>
		<item>
		<title>
		By: Our Best Frozen Shrimp Recipes - The Kitchen Everything		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-176143</link>

		<dc:creator><![CDATA[Our Best Frozen Shrimp Recipes - The Kitchen Everything]]></dc:creator>
		<pubDate>Thu, 26 Jun 2025 12:18:30 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-176143</guid>

					<description><![CDATA[[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]</p>
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		<title>
		By: 19 Straightforward Cajun and Creole Recipes to Have fun Mardi Gras - PulseReporter		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-164460</link>

		<dc:creator><![CDATA[19 Straightforward Cajun and Creole Recipes to Have fun Mardi Gras - PulseReporter]]></dc:creator>
		<pubDate>Mon, 03 Feb 2025 01:48:09 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-164460</guid>

					<description><![CDATA[[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]</p>
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			</item>
		<item>
		<title>
		By: 19 recettes cajun et créole faciles pour célébrer le Mardi Gras - Sphery		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-163845</link>

		<dc:creator><![CDATA[19 recettes cajun et créole faciles pour célébrer le Mardi Gras - Sphery]]></dc:creator>
		<pubDate>Mon, 20 Jan 2025 12:26:56 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-163845</guid>

					<description><![CDATA[[&#8230;] 13. Crevettes BBQ de la Nouvelle-Orléans [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 13. Crevettes BBQ de la Nouvelle-Orléans [&#8230;]</p>
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			</item>
		<item>
		<title>
		By: 19 Easy Cajun and Creole Recipes to Celebrate Mardi Gras - Vegas Valley News		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-163830</link>

		<dc:creator><![CDATA[19 Easy Cajun and Creole Recipes to Celebrate Mardi Gras - Vegas Valley News]]></dc:creator>
		<pubDate>Mon, 20 Jan 2025 09:24:27 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-163830</guid>

					<description><![CDATA[[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]</p>
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			</item>
		<item>
		<title>
		By: 19 Simple Cajun and Creole Recipes to Rejoice Mardi Gras - Michigandailynews		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-163827</link>

		<dc:creator><![CDATA[19 Simple Cajun and Creole Recipes to Rejoice Mardi Gras - Michigandailynews]]></dc:creator>
		<pubDate>Mon, 20 Jan 2025 07:23:45 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-163827</guid>

					<description><![CDATA[[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]</p>
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			</item>
		<item>
		<title>
		By: 19 Easy Cajun and Creole Recipes to Celebrate Mardi Gras - Danny Writes		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-163821</link>

		<dc:creator><![CDATA[19 Easy Cajun and Creole Recipes to Celebrate Mardi Gras - Danny Writes]]></dc:creator>
		<pubDate>Mon, 20 Jan 2025 03:41:15 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-163821</guid>

					<description><![CDATA[[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: 19 Straightforward Cajun and Creole Recipes to Rejoice Mardi Gras - ZestyBuzz		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-163805</link>

		<dc:creator><![CDATA[19 Straightforward Cajun and Creole Recipes to Rejoice Mardi Gras - ZestyBuzz]]></dc:creator>
		<pubDate>Sun, 19 Jan 2025 18:16:16 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-163805</guid>

					<description><![CDATA[[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: 19 Straightforward Cajun and Creole Recipes to Have a good time Mardi Gras &#8211; overdrivejournal		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-163803</link>

		<dc:creator><![CDATA[19 Straightforward Cajun and Creole Recipes to Have a good time Mardi Gras &#8211; overdrivejournal]]></dc:creator>
		<pubDate>Sun, 19 Jan 2025 16:30:13 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-163803</guid>

					<description><![CDATA[[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 13. New Orleans BBQ Shrimp [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: 08 Best Memorial Day BBQ Ideas		</title>
		<link>https://www.closetcooking.com/new-orleans-bbq-shrimp/#comment-132492</link>

		<dc:creator><![CDATA[08 Best Memorial Day BBQ Ideas]]></dc:creator>
		<pubDate>Wed, 24 May 2023 17:09:14 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/02/12/new-orleans-bbq-shrimp/#comment-132492</guid>

					<description><![CDATA[[&#8230;] Check it here. [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Check it here. [&#8230;]</p>
]]></content:encoded>
		
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