Comments on: Parmigiano Reggiano with Honey and Walnuts https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Sun, 16 Sep 2018 19:19:12 +0000 hourly 1 https://wordpress.org/?v=7.1.2 By: Dani https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-29552 Wed, 18 Nov 2009 05:51:29 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-29552 Cheddar on graham crackers tastes REALLY good, too!

]]> By: Kevin https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-1001 Tue, 06 Nov 2007 01:29:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-1001 Moscato and pecorino sounds interesting. I will have to try it.

]]> By: Cara https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-987 Sat, 03 Nov 2007 21:46:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-987 Hi Kevin! I found this so interesting because just this week when I was in Malaga, Spain we visited a great wine shop and got to taste some very sweet and delicious wines. We bought a couple bottles of very sweet moscato flavored with honey – a dessert wine which they recommended serving with sharp, strong cheeses such as manchego or pecorino. I can’t wait to try this sweet and salty combination!

]]> By: Nora B. https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-908 Sun, 28 Oct 2007 09:22:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-908 Hi Kevin, I like drizzling cheese with some dessert wine (e.g. botrytis semillon). I’ve also had a cheese plate in a restaurant where they drizzled a wonderful aged port.

]]> By: Pam https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-906 Sun, 28 Oct 2007 01:46:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-906 Well, it works with yogurt! I’ve never tried it with cheese, though.

]]> By: katiez https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-905 Sat, 27 Oct 2007 19:53:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-905 That’s very popular in Spain with the aged Manchego – also a dry, sharp cheese, ewe’s milk!

]]> By: DANIELLE https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-904 Sat, 27 Oct 2007 11:18:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-904 So simple yet such a fantastic combo. I love black figs, goat cheese and warm honey.

]]> By: Coffee & Vanilla https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-903 Sat, 27 Oct 2007 07:40:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-903 Hi Kevin,
Then try Fruit & Cheese Pastry with Sweet Chilli Sauce!
I was curious as well, that is why I made it and it was so delicious that few days later I had to make it again! 🙂

Margot

]]> By: Caroline https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-901 Sat, 27 Oct 2007 04:01:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-901 I love this combo! Lately I have been loving cheese with sweet things. Sharp cheddar with apples is my new favorite snack.

]]> By: tigerfish https://www.closetcooking.com/parmigiano-reggiano-with-honey-and/#comment-900 Sat, 27 Oct 2007 02:44:00 +0000 https://www.closetcooking.com/2007/10/27/parmigiano-reggiano-with-honey-and/#comment-900 I like honey walnuts but combining it with parmigiano reggiano is new to me!

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