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	<title>
	Comments on: Pumpkin and Mushroom Pasta with Gorgonzola	</title>
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	<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-50857</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Mon, 14 Jan 2013 04:35:12 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-50857</guid>

					<description><![CDATA[Delicious. I made exactly as directed, only substituting dried sage for fresh, because that&#039;s what I had. The pumpkin, mushrooms, cheese, onions and spices combine together to make the pumpkin taste like a completely different awesome ingredient, so don&#039;t be hesitant about pumpkin in the dish. The red pepper gives a little kick of heat, without being overpowering (though I think I did use a bit less than what the recipe called for. Will def make again!]]></description>
			<content:encoded><![CDATA[<p>Delicious. I made exactly as directed, only substituting dried sage for fresh, because that&#39;s what I had. The pumpkin, mushrooms, cheese, onions and spices combine together to make the pumpkin taste like a completely different awesome ingredient, so don&#39;t be hesitant about pumpkin in the dish. The red pepper gives a little kick of heat, without being overpowering (though I think I did use a bit less than what the recipe called for. Will def make again!</p>
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		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-47903</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Mon, 09 Jul 2012 08:19:37 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-47903</guid>

					<description><![CDATA[I&#039;m making this as I write this. Pumpkin is such a favourite of mine and I crave the stuff! Our pasta night dinner is going fabulous, (I have been tasting along the way). Thank you for the recipe!! :)]]></description>
			<content:encoded><![CDATA[<p>I&#39;m making this as I write this. Pumpkin is such a favourite of mine and I crave the stuff! Our pasta night dinner is going fabulous, (I have been tasting along the way). Thank you for the recipe!! 🙂</p>
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		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-43525</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Thu, 20 Oct 2011 16:01:23 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-43525</guid>

					<description><![CDATA[This is going on my Christmas holiday recipe list, maybe Christmas Eve.  Thank you, it looks delicious.]]></description>
			<content:encoded><![CDATA[<p>This is going on my Christmas holiday recipe list, maybe Christmas Eve.  Thank you, it looks delicious.</p>
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		<title>
		By: Sarah		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-43467</link>

		<dc:creator><![CDATA[Sarah]]></dc:creator>
		<pubDate>Mon, 17 Oct 2011 00:11:16 +0000</pubDate>
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					<description><![CDATA[I made this tonight for my boyfriend and son- both were skeptical, but LOVED it and asked for seconds! What a great recipe! :-D  I made it exactly as written, except my sauce turned out a little thick so I added 1/2c or so of veggie broth to thin it. I will definitely be making it again.]]></description>
			<content:encoded><![CDATA[<p>I made this tonight for my boyfriend and son- both were skeptical, but LOVED it and asked for seconds! What a great recipe! 😀  I made it exactly as written, except my sauce turned out a little thick so I added 1/2c or so of veggie broth to thin it. I will definitely be making it again.</p>
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		<title>
		By: karoline		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-39113</link>

		<dc:creator><![CDATA[karoline]]></dc:creator>
		<pubDate>Tue, 18 Jan 2011 17:21:00 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-39113</guid>

					<description><![CDATA[i&#039;m new to your blog and abso hooked already - this is my kind of food. will be checking in on a regular basis!]]></description>
			<content:encoded><![CDATA[<p>i&#39;m new to your blog and abso hooked already &#8211; this is my kind of food. will be checking in on a regular basis!</p>
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		<title>
		By: facial redness		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-34283</link>

		<dc:creator><![CDATA[facial redness]]></dc:creator>
		<pubDate>Sun, 09 May 2010 01:46:32 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-34283</guid>

					<description><![CDATA[Drooling..nice idea for pasta! Your blog is really a cooking treasure chest.]]></description>
			<content:encoded><![CDATA[<p>Drooling..nice idea for pasta! Your blog is really a cooking treasure chest.</p>
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		<title>
		By: creampuff		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-29852</link>

		<dc:creator><![CDATA[creampuff]]></dc:creator>
		<pubDate>Sun, 29 Nov 2009 22:41:24 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-29852</guid>

					<description><![CDATA[Oh my gosh! This looks so incredible ... I have to try this!]]></description>
			<content:encoded><![CDATA[<p>Oh my gosh! This looks so incredible &#8230; I have to try this!</p>
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		<title>
		By: ♥peachkins♥		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-29817</link>

		<dc:creator><![CDATA[♥peachkins♥]]></dc:creator>
		<pubDate>Sat, 28 Nov 2009 04:19:06 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-29817</guid>

					<description><![CDATA[this pasta literally made my mouth water..]]></description>
			<content:encoded><![CDATA[<p>this pasta literally made my mouth water..</p>
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		<title>
		By: Debinhawaii		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-29814</link>

		<dc:creator><![CDATA[Debinhawaii]]></dc:creator>
		<pubDate>Fri, 27 Nov 2009 23:33:04 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-29814</guid>

					<description><![CDATA[Great combination of flavors and perfect for fall. Thanks for joining in PPN on my site this week!  I enjoyed seeing your dish. &lt;br /&gt;&lt;br /&gt;Aloha,&lt;br /&gt;&lt;br /&gt;Deb]]></description>
			<content:encoded><![CDATA[<p>Great combination of flavors and perfect for fall. Thanks for joining in PPN on my site this week!  I enjoyed seeing your dish. </p>
<p>Aloha,</p>
<p>Deb</p>
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		<title>
		By: pastry studio		</title>
		<link>https://www.closetcooking.com/pumpkin-and-mushroom-pasta-with/#comment-29812</link>

		<dc:creator><![CDATA[pastry studio]]></dc:creator>
		<pubDate>Fri, 27 Nov 2009 20:19:08 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2009/11/27/pumpkin-and-mushroom-pasta-wi/#comment-29812</guid>

					<description><![CDATA[This sounds great after having so much meat on Thanksgiving.  Can&#039;t wait to try all these flavors together.  Thanks!]]></description>
			<content:encoded><![CDATA[<p>This sounds great after having so much meat on Thanksgiving.  Can&#39;t wait to try all these flavors together.  Thanks!</p>
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