<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	
	>
<channel>
	<title>
	Comments on: Roasted Cauliflower and Aged White Cheddar Soup	</title>
	<atom:link href="https://www.closetcooking.com/roasted-cauliflower-and-aged-white/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
	<lastBuildDate>Tue, 22 Apr 2025 00:24:17 +0000</lastBuildDate>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=7.1.3</generator>
	<item>
		<title>
		By: Crispy		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-170641</link>

		<dc:creator><![CDATA[Crispy]]></dc:creator>
		<pubDate>Tue, 22 Apr 2025 00:24:17 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-170641</guid>

					<description><![CDATA[Really great Soup recipe!  Changed it up some...subbed Pepper Jack Cheese,  doubled Half &#038; Half, used Better than Bouillon Beef as it was all I had.  Taste: :9.5/10.  Spiciness: #0/10.  This is going to be  a regular in my soup lineup.  Admittedly I am a Soup conneiseur so kudos to the original chef for sharing!]]></description>
			<content:encoded><![CDATA[<p>Really great Soup recipe!  Changed it up some&#8230;subbed Pepper Jack Cheese,  doubled Half &amp; Half, used Better than Bouillon Beef as it was all I had.  Taste: :9.5/10.  Spiciness: #0/10.  This is going to be  a regular in my soup lineup.  Admittedly I am a Soup conneiseur so kudos to the original chef for sharing!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: How to Have Your Best Soup-Season Yet! - Wake Window		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-159273</link>

		<dc:creator><![CDATA[How to Have Your Best Soup-Season Yet! - Wake Window]]></dc:creator>
		<pubDate>Tue, 22 Oct 2024 01:16:36 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-159273</guid>

					<description><![CDATA[[&#8230;] have time to dice things? Make a pureed soup. My favorite is butternut squash or cauliflower cheddar (broccoli cheddar&#8217;s sophisticated cousin). You just need to remove the core of the onion and [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] have time to dice things? Make a pureed soup. My favorite is butternut squash or cauliflower cheddar (broccoli cheddar&#8217;s sophisticated cousin). You just need to remove the core of the onion and [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: 50 Fabulous Fall Recipes - Closet Cooking		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-157303</link>

		<dc:creator><![CDATA[50 Fabulous Fall Recipes - Closet Cooking]]></dc:creator>
		<pubDate>Mon, 16 Sep 2024 14:56:29 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-157303</guid>

					<description><![CDATA[[&#8230;] for your inspiration and enjoyment over the coming days!   Vanilla Apple Crisp with Caramel Sauce Roasted Cauliflower and Aged White Cheddar Soup Pumpkin Pie White Hot Chocolate Apple Crisp Pizza with Caramel Sauce Chicken Enchilada Stuffed [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] for your inspiration and enjoyment over the coming days!   Vanilla Apple Crisp with Caramel Sauce Roasted Cauliflower and Aged White Cheddar Soup Pumpkin Pie White Hot Chocolate Apple Crisp Pizza with Caramel Sauce Chicken Enchilada Stuffed [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Roasted Cauliflower Soup &#8226; The Fresh Cooky		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-137935</link>

		<dc:creator><![CDATA[Roasted Cauliflower Soup &#8226; The Fresh Cooky]]></dc:creator>
		<pubDate>Wed, 18 Oct 2023 21:26:41 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-137935</guid>

					<description><![CDATA[[&#8230;] recipe for years; it&#8217;s a mash-up between two recipes, one from Rachel Ray and the other from Closet Cooking, I took the best of both of their recipes and came up with this recipe. The best part; it&#8217;s [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] recipe for years; it&rsquo;s a mash-up between two recipes, one from Rachel Ray and the other from Closet Cooking, I took the best of both of their recipes and came up with this recipe. The best part; it&rsquo;s [&#8230;]</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Bonnie Sinjem		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-132505</link>

		<dc:creator><![CDATA[Bonnie Sinjem]]></dc:creator>
		<pubDate>Wed, 24 May 2023 21:53:23 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-132505</guid>

					<description><![CDATA[I’ve been making this soup for years but tonight I wanted to relax. I roasted the cauliflower but also quartered an onion and cut the top off of a small head of garlic and tossed everything with my flavored olive oil, salt and pepper and roasted the whole pan at 400 for 30 mins. Dumped it in the crockpot (squeezed the garlic cloves out- Im a garlic fiend) then added some thyme and a big container of chicken broth. I’ve got it on high for a couple hours then I’ll take my immersion blender in and add the cream and cheese! Smells amazing in here I’m so excited to taste it!]]></description>
			<content:encoded><![CDATA[<p>I’ve been making this soup for years but tonight I wanted to relax. I roasted the cauliflower but also quartered an onion and cut the top off of a small head of garlic and tossed everything with my flavored olive oil, salt and pepper and roasted the whole pan at 400 for 30 mins. Dumped it in the crockpot (squeezed the garlic cloves out- Im a garlic fiend) then added some thyme and a big container of chicken broth. I’ve got it on high for a couple hours then I’ll take my immersion blender in and add the cream and cheese! Smells amazing in here I’m so excited to taste it!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-130728</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Tue, 11 Apr 2023 12:24:33 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-130728</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-130505&quot;&gt;Lisa&lt;/a&gt;.

I&#039;m glad you like it! I fixed the link for the gratin!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-130505">Lisa</a>.</p>
<p>I&#8217;m glad you like it! I fixed the link for the gratin!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Lisa		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-130505</link>

		<dc:creator><![CDATA[Lisa]]></dc:creator>
		<pubDate>Tue, 04 Apr 2023 02:41:55 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-130505</guid>

					<description><![CDATA[This soup is delicious! I see there&#039;s a link for Roasted Cauliflower and Aged White Cheddar Gratin, but whenever I click on the link, it brings me back to the soup recipe. How can I find the gratin recipe?]]></description>
			<content:encoded><![CDATA[<p>This soup is delicious! I see there&#8217;s a link for Roasted Cauliflower and Aged White Cheddar Gratin, but whenever I click on the link, it brings me back to the soup recipe. How can I find the gratin recipe?</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Stacey		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-127643</link>

		<dc:creator><![CDATA[Stacey]]></dc:creator>
		<pubDate>Fri, 20 Jan 2023 01:50:35 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-127643</guid>

					<description><![CDATA[This was easy and really tasty, thank you!]]></description>
			<content:encoded><![CDATA[<p>This was easy and really tasty, thank you!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Crispy		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-125797</link>

		<dc:creator><![CDATA[Crispy]]></dc:creator>
		<pubDate>Thu, 01 Dec 2022 21:39:16 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-125797</guid>

					<description><![CDATA[If you want a Savory Soup with multiple layers of flavor, this recipe is for you.  Easy to make in a relatively short period of time.  I cooked this in my IP.  First sauteed onions with some Spanish Chorizo (added this to the recipe) and then slow cook mode.  Too subtle for my current taste buds.  Maybe it is an age related issue but missed the mark for me.]]></description>
			<content:encoded><![CDATA[<p>If you want a Savory Soup with multiple layers of flavor, this recipe is for you.  Easy to make in a relatively short period of time.  I cooked this in my IP.  First sauteed onions with some Spanish Chorizo (added this to the recipe) and then slow cook mode.  Too subtle for my current taste buds.  Maybe it is an age related issue but missed the mark for me.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-122871</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 26 Sep 2022 14:10:09 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/02/26/roasted-cauliflower-and-aged-white-3/#comment-122871</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-122795&quot;&gt;Tricia&lt;/a&gt;.

I&#039;m glad you like it! Thanks for sharing your tips! Adding peppers for colour and flavour is a amazing!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/roasted-cauliflower-and-aged-white/#comment-122795">Tricia</a>.</p>
<p>I&#8217;m glad you like it! Thanks for sharing your tips! Adding peppers for colour and flavour is a amazing!</p>
]]></content:encoded>
		
			</item>
	</channel>
</rss>
