https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Sun, 13 Jan 2019 00:31:06 +0000 hourly 1 https://wordpress.org/?v=7.1.4 https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-72770 Sun, 13 Jan 2019 00:31:06 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-72770 ]]> This dish is amazing! I make it every Thanksgiving and Christmas 🤩

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-58981 Wed, 08 Oct 2014 12:23:38 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-58981 Mia McCaulley: I'm glad you enjoyed it!

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-58978 Wed, 08 Oct 2014 03:37:05 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-58978 I just made this tonight and it's so amazing. It's savory and cheesy and roasted vegetable deliciousness. Thanks for the great recipe!

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-44520 Tue, 20 Dec 2011 12:39:38 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-44520 I made this over the weekend, and… omigosh! so delicious!
For anyone saying this isn't healthy, I calculated the calories on a website I use for tracking. 1/8 of a pan only comes out to around 165 calories (granted, there are 9 grams of fat, but only because I had full fat sour cream on hand). Using lower fat sour cream would cut this down quite a bit and still be tasty.
Thanks for this great recipe… It is definitely going in my recipe box!

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-37932 Thu, 18 Nov 2010 02:05:44 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-37932 Jenn Rudolph: I normally divide leftovers up with the rest of the meals leftovers and place them in individually portioned containers for quick meals or lunches later on in the week. I usually just heat the leftovers in the microwave when I do it like this and although it tastes great, it does not make for the best presentation. If you were to leave it in the original baking dish, I imagine that it would easily reheat in the oven.

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-37836 Thu, 11 Nov 2010 14:47:07 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-37836 Kevin,
This is such a wonderful dish! I have made it several times and it always comes out beautifully! I was wondering if you have ever made it in advance and reheated it the next day. I would like to make it for a dinner party, but was unsure of how it will reheat.

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-37709 Fri, 05 Nov 2010 02:14:36 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-37709 Just made this, turned out amazing. For all those saying its not healthy because of the cheese, if you do the math it comes out to 57 calories per a serving and 3 grams of fat. Per the recipe calculator I use it comes out to something like 150 calories per a total serving if you stick by breaking it up into 8 servings.

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-37287 Sat, 16 Oct 2010 22:51:04 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-37287 I bought my first spaghetti squash this past week at our local farmer's market. I planned on serving it with a red sauce until I found your blog. I am now making your dish and taking it to our Sunday family gathering tomorrow. I can't wait!

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-29484 Mon, 16 Nov 2009 01:27:58 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-29484 Glad to hear this great review! I hope to make this soon. I love the natural sweetness of spaghetti squash, such an interesting flavor, there is so much you can do with it.

]]> https://www.closetcooking.com/spaghetti-squash-and-chard-gratin/#comment-29322 Tue, 10 Nov 2009 21:16:16 +0000 https://www.closetcooking.com/2009/11/05/spaghetti-squash-and-chard-gratin/#comment-29322 I've never tried spaghetti squash… but that sounds really tasty.

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