Comments on: Spicy Pork Bulgogi Banh Mi https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Thu, 19 Mar 2020 14:46:11 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: kevin https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-80479 Thu, 19 Mar 2020 14:46:11 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-80479 In reply to Joghog.

Tahini would be nice!!

]]> By: Joghog https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-80476 Thu, 19 Mar 2020 01:24:23 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-80476 I wonder if tahini sauce would be just as good instead of the sesame mayo. Doesn’t sesame oil smell fabulous? It makes me think I could drink it straight out of the bottle. LOL!

]]> By: Yaoli https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-52349 Thu, 04 Apr 2013 07:08:37 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-52349 This was so delicious! Especially the different mayo. Both mayo contributed to the flavor. We really like sesame oil so added 2 tsp for taste. We also did not put kimchi (our sandwiches were already bursting from so many ingredients!) Thank you for the great recipe!

]]> By: Anonymous https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-51600 Fri, 22 Feb 2013 04:04:22 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-51600 Dude, this was awesome. Made it the other week and loved it so much that we ate it again the following night. I totally got where you were going with the mayonaise. Using both made for a real treat.

]]> By: anonymous https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-44301 Thu, 08 Dec 2011 01:49:43 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-44301 Wow! Too funny! I had a Vietnamese roll at home and just finished making some beef bulgogi. Decided to make a beef bulgogi banh mi. Here I run into your recipe two days later. Too cool.

]]> By: Anonymous https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-40729 Wed, 13 Apr 2011 20:32:35 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-40729 This sounds (and looks) amazing! I'm utterly in love with Banh Mi, and the quirky twist of spicy mayo just sounds like the icing on the cake! Now to find out where on earth to find gochujang in London!

]]> By: Foodafok https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-40663 Mon, 11 Apr 2011 10:03:14 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-40663 You're a professional.

]]> By: Lizzie https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-40658 Sun, 10 Apr 2011 19:06:43 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-40658 Brilliant – the combination of Korean and Vietnamese flavours is inspired.

]]> By: Justin https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-40654 Sun, 10 Apr 2011 06:22:38 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-40654 Hey Kevin, absolutely amazing. I love your sandwiches!

Justin
My Kitchen Professional Review Site!

]]> By: Anonymous https://www.closetcooking.com/spicy-pork-bulgogi-banh-mi/#comment-40641 Fri, 08 Apr 2011 22:07:17 +0000 https://www.closetcooking.com/2011/04/07/spicy-pork-bulgogi-banh-mi/#comment-40641 Looks delicious. I tried my first banh mi sandwhich at the nom nom food truck–they're amazing!

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