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	<title>
	Comments on: Thai Green Curry Pork Dumplings in Coconut Sauce with Crispy Fried Shallots	</title>
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	<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: Sharon R		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-140301</link>

		<dc:creator><![CDATA[Sharon R]]></dc:creator>
		<pubDate>Sun, 24 Dec 2023 18:44:29 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-140301</guid>

					<description><![CDATA[Made these today - so yummy!  I did not have time to make the pork dumplings but used pork vegetable dumplings from the freezer section of grocery store.  Took 10 minutes to make this dish and it was a hit! This will definitely be added to my regular meal planning - especially on nights when I am tight on time.  Next time I will double the recipe - we all wanted more!]]></description>
			<content:encoded><![CDATA[<p>Made these today &#8211; so yummy!  I did not have time to make the pork dumplings but used pork vegetable dumplings from the freezer section of grocery store.  Took 10 minutes to make this dish and it was a hit! This will definitely be added to my regular meal planning &#8211; especially on nights when I am tight on time.  Next time I will double the recipe &#8211; we all wanted more!</p>
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		<title>
		By: Just D		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-64561</link>

		<dc:creator><![CDATA[Just D]]></dc:creator>
		<pubDate>Sun, 02 Apr 2017 23:26:21 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-64561</guid>

					<description><![CDATA[I had a package of Trader Joe&#039;s Chicken Cilantro Mini Wontons in my freezer so I made this recipe, but cheating with the premade wontons. I added the zucchini.  It was delicious!  It was such a quick,delicous meal.  Thank you!]]></description>
			<content:encoded><![CDATA[<p>I had a package of Trader Joe&#39;s Chicken Cilantro Mini Wontons in my freezer so I made this recipe, but cheating with the premade wontons. I added the zucchini.  It was delicious!  It was such a quick,delicous meal.  Thank you!</p>
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		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-64394</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Tue, 07 Mar 2017 14:07:41 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-64394</guid>

					<description><![CDATA[LeAnne: I&#039;m glad you like them!]]></description>
			<content:encoded><![CDATA[<p>LeAnne: I&#39;m glad you like them!</p>
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		<item>
		<title>
		By: LeAnne		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-64375</link>

		<dc:creator><![CDATA[LeAnne]]></dc:creator>
		<pubDate>Sun, 05 Mar 2017 21:07:30 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-64375</guid>

					<description><![CDATA[These caught my eye when they were first posted and I finally made them! They were soooo delicious! A few notes for other recipe makers:&lt;br /&gt;- Get round wrappers! I got squares and it was hard to wrap them up like Kevins&lt;br /&gt;- I used Thai Kitchen brand green chile paste and added the garlic and cilantro as noted - also a little more salt to the pork (we are a salty family) - taste was spot on&lt;br /&gt;- I used simmered zucchini in the curry as recommended - yum!!&lt;br /&gt;- I used Red Boat fish sauce and the curry was delicious but a little &#034;fish forward&#034; - for this brand I will use 1.5tbs next time.&lt;br /&gt;Thank you Kevin for such a wonderful recipe!]]></description>
			<content:encoded><![CDATA[<p>These caught my eye when they were first posted and I finally made them! They were soooo delicious! A few notes for other recipe makers:<br />&#8211; Get round wrappers! I got squares and it was hard to wrap them up like Kevins<br />&#8211; I used Thai Kitchen brand green chile paste and added the garlic and cilantro as noted &#8211; also a little more salt to the pork (we are a salty family) &#8211; taste was spot on<br />&#8211; I used simmered zucchini in the curry as recommended &#8211; yum!!<br />&#8211; I used Red Boat fish sauce and the curry was delicious but a little &quot;fish forward&quot; &#8211; for this brand I will use 1.5tbs next time.<br />Thank you Kevin for such a wonderful recipe!</p>
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		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-63424</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Sun, 06 Nov 2016 17:27:12 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-63424</guid>

					<description><![CDATA[Steve: I&#039;m glad you like them!&lt;br /&gt;&lt;br /&gt;Yes these will freeze well. Just freeze them on a baking sheet without touching each other and then transfer to a bag or container to make sure that they freeze individually rathe than in one big clump.]]></description>
			<content:encoded><![CDATA[<p>Steve: I&#39;m glad you like them!</p>
<p>Yes these will freeze well. Just freeze them on a baking sheet without touching each other and then transfer to a bag or container to make sure that they freeze individually rathe than in one big clump.</p>
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		<title>
		By: Steve		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-63423</link>

		<dc:creator><![CDATA[Steve]]></dc:creator>
		<pubDate>Sun, 06 Nov 2016 14:52:16 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-63423</guid>

					<description><![CDATA[Made these the other week and they were amazing.  Do you think these would be ok to make ahead of time a freeze?]]></description>
			<content:encoded><![CDATA[<p>Made these the other week and they were amazing.  Do you think these would be ok to make ahead of time a freeze?</p>
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		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-63100</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Sun, 25 Sep 2016 11:15:15 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-63100</guid>

					<description><![CDATA[Kathi Petersen: I&#039;m glad you enjoyed it and I love the green curry fish as well!!]]></description>
			<content:encoded><![CDATA[<p>Kathi Petersen: I&#39;m glad you enjoyed it and I love the green curry fish as well!!</p>
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		<title>
		By: Kathi Petersen		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-63096</link>

		<dc:creator><![CDATA[Kathi Petersen]]></dc:creator>
		<pubDate>Sun, 25 Sep 2016 02:21:54 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-63096</guid>

					<description><![CDATA[I made this tonight and it was WONDERFUL! I did the whole 3 garnish thing too. Really was a great recipe. I love the Thai green curry paste, I&#039;ve been making the fish curry regularly, and then when I saw this I couldn&#039;t wait to try it. THANK YOU!!! ]]></description>
			<content:encoded><![CDATA[<p>I made this tonight and it was WONDERFUL! I did the whole 3 garnish thing too. Really was a great recipe. I love the Thai green curry paste, I&#39;ve been making the fish curry regularly, and then when I saw this I couldn&#39;t wait to try it. THANK YOU!!! </p>
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		<title>
		By: Kennapop3		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-62878</link>

		<dc:creator><![CDATA[Kennapop3]]></dc:creator>
		<pubDate>Fri, 19 Aug 2016 23:02:11 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-62878</guid>

					<description><![CDATA[I need to make this soon.]]></description>
			<content:encoded><![CDATA[<p>I need to make this soon.</p>
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		<title>
		By: BrowniferBites		</title>
		<link>https://www.closetcooking.com/thai-green-curry-pork-dumplings-in/#comment-62876</link>

		<dc:creator><![CDATA[BrowniferBites]]></dc:creator>
		<pubDate>Fri, 19 Aug 2016 19:06:45 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2016/08/19/thai-green-curry-pork-dumplings-in/#comment-62876</guid>

					<description><![CDATA[YUM!!!!!  Can&#039;t wait to try this!]]></description>
			<content:encoded><![CDATA[<p>YUM!!!!!  Can&#39;t wait to try this!</p>
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