Comments on: Apple Cinnamon Spiral Bread with Caramel Cream Cheese Frosting https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Thu, 01 Sep 2022 09:14:24 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: 21+ Decadent Stuffed Bread Recipes To Munch On 2022 https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-121947 Thu, 01 Sep 2022 09:14:24 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-121947 […] 12. Apple Cinnamon Spiral Bread with Caramel Cream Cheese Frosting […]

]]> By: Maggie Scott https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-105062 Mon, 20 Dec 2021 21:25:55 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-105062 It sounds from the comments and baking abilities, that you should have a quick video or step by step photos for ones to follow. This recipe is sure worth it!!!

]]> By: Robert https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-100731 Sat, 13 Nov 2021 06:05:31 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-100731 Absolutely looks delicious! Is there a video to watch? I’ve enjoyed many of your recipes, Kevin!

]]> By: kevin https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-77506 Fri, 18 Oct 2019 13:54:07 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-77506 In reply to Shayna.

Yes it should! Thanks and enjoy!

]]> By: Shayna https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-77499 Thu, 17 Oct 2019 22:36:19 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-77499 For the caramel sauce, should the measurement be 1/4 cup?

]]> By: kevin https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-70723 Wed, 31 Oct 2018 15:12:53 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-70723 In reply to Ronavish Nicholas.

The dough will be about 1/4 inch thick and cut into 1 inch by 12 inch strips. Enjoy!

]]> By: Ronavish Nicholas https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-70716 Wed, 31 Oct 2018 05:24:10 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-70716 When you say 1″ thick strips , do you actually mean 1″ thick strips OR 1″ wide strips and if we are looking at 1″ wide strips then would it be safe to say the dough would be approximately 1/4″ thick ?

]]> By: Terry https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-61433 Tue, 17 Nov 2015 15:14:31 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-61433 Is there a really easy substitute for the dough? I know its the most deliscious when you make everything from scratch, but in a pinch…

]]> By: Terry https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-61432 Tue, 17 Nov 2015 15:14:06 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-61432 Is there a really easy substitute for the dough? I know its the most deliscious when you make everything from scratch, but in a pinch…

]]> By: Gaby Dalkin https://www.closetcooking.com/apple-cinnamon-spiral-bread-with/#comment-61430 Tue, 17 Nov 2015 04:27:07 +0000 https://www.closetcooking.com/2015/11/16/apple-cinnamon-spiral-bread-wi/#comment-61430 beautiful AND crazy delicious looking!!

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