Comments on: Asiago Roasted Onions https://www.closetcooking.com/asiago-roasted-onions/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Wed, 26 Nov 2025 13:09:40 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: kevin https://www.closetcooking.com/asiago-roasted-onions/#comment-199354 Wed, 26 Nov 2025 13:09:40 +0000 https://www.closetcooking.com/?p=74551#comment-199354 In reply to Susan Sexton.

Use 2 pounds of onions (about 4 medium or 2 large onions) and slice them anywhere from 1/4 inch to 1/2 inch. (I have clarified the recipe.) In the photos I used 4 small pans that could hold about 1 serving each, but normally I would use an 8×13 inch baking pan and layer the onions to save on oven space and to keep things simpler. Enjoy and have a happy Thanksgiving!

]]> By: Susan Sexton https://www.closetcooking.com/asiago-roasted-onions/#comment-199205 Mon, 24 Nov 2025 23:03:26 +0000 https://www.closetcooking.com/?p=74551#comment-199205 Hi Kevin. I’m going to make this scrumptious looking recipe forThanksgiving dinner in a few days! My question is about the thickness of the onion slices. The slices in your pictures look thicker than 1/4-inch—more like 1/2-inch. If I cut 4 large onions into quarter inch slices, that will make a pile of onions, won’t it?mlsbsexton@aol.com

]]> By: Anonymous https://www.closetcooking.com/asiago-roasted-onions/#comment-166456 Mon, 03 Mar 2025 06:52:08 +0000 https://www.closetcooking.com/?p=74551#comment-166456 This looks yummy! I am going to try this recipe soon. Thank you for the recipe.

]]> By: The Edition: No. 379 | Capitol Hill Style https://www.closetcooking.com/asiago-roasted-onions/#comment-161685 Thu, 05 Dec 2024 19:12:33 +0000 https://www.closetcooking.com/?p=74551#comment-161685 […] Need side dishes? Asiago roasted onions and Thomas Keller’s Roasted […]

]]> By: Violet https://www.closetcooking.com/asiago-roasted-onions/#comment-139264 Tue, 21 Nov 2023 20:50:13 +0000 https://www.closetcooking.com/?p=74551#comment-139264 Yikes!! I cut up four (regulars size) onions and they take up two baking sheets. Is that normal?

]]> By: 14 Reasons I Love the Winter - SWW https://www.closetcooking.com/asiago-roasted-onions/#comment-126925 Sun, 01 Jan 2023 16:36:09 +0000 https://www.closetcooking.com/?p=74551#comment-126925 […] This is the season of warm comfort foods, and I’m HERE for it! Last winter I discovered this roasted asiago onions recipe that my husband still asks me to make for him. THE FOOD, PEOPLE. I rest my […]

]]> By: Delicious Discoveries Vol. 48 ‣ The Spicy Pineapple https://www.closetcooking.com/asiago-roasted-onions/#comment-120542 Mon, 08 Aug 2022 08:32:16 +0000 https://www.closetcooking.com/?p=74551#comment-120542 […] Asiago Roasted Onions … what a side dish! […]

]]> By: Brenda hardy https://www.closetcooking.com/asiago-roasted-onions/#comment-111889 Mon, 04 Apr 2022 01:24:05 +0000 https://www.closetcooking.com/?p=74551#comment-111889 These were absolutely delicious. Everyone loved them and asked me to bring them to Easter dinner. Also very easy recipe to follow.

]]> By: kevin https://www.closetcooking.com/asiago-roasted-onions/#comment-111605 Mon, 28 Mar 2022 12:56:54 +0000 https://www.closetcooking.com/?p=74551#comment-111605 In reply to mary templeton.

That will work!

]]> By: mary templeton https://www.closetcooking.com/asiago-roasted-onions/#comment-111184 Mon, 21 Mar 2022 14:29:13 +0000 https://www.closetcooking.com/?p=74551#comment-111184 Can I put them into well-oiled muffin tins. One thick slice at a time – to keep their shape?

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