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	<title>
	Comments on: Bacon Wrapped, Mushroom and Spinach Stuffed Pork Tenderloin in a Creamy Dijon Goat Cheese Sauce	</title>
	<atom:link href="https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/feed/" rel="self" type="application/rss+xml" />
	<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-161868</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 09 Dec 2024 14:09:34 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-161868</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-161720&quot;&gt;Pat howlett&lt;/a&gt;.

You can replace the goat cheese with another melty cheese such as gruyere, parmesan, pecorino, parmesan, etc. Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-161720">Pat howlett</a>.</p>
<p>You can replace the goat cheese with another melty cheese such as gruyere, parmesan, pecorino, parmesan, etc. Enjoy!</p>
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		<item>
		<title>
		By: Pat howlett		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-161720</link>

		<dc:creator><![CDATA[Pat howlett]]></dc:creator>
		<pubDate>Fri, 06 Dec 2024 09:53:36 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-161720</guid>

					<description><![CDATA[can&#039;t wait to make this.  what could I substitute for the goat cheese in the sauce e?]]></description>
			<content:encoded><![CDATA[<p>can&#8217;t wait to make this.  what could I substitute for the goat cheese in the sauce e?</p>
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		<title>
		By: Magical Mushroom Recipes - Closet Cooking		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-158930</link>

		<dc:creator><![CDATA[Magical Mushroom Recipes - Closet Cooking]]></dc:creator>
		<pubDate>Wed, 16 Oct 2024 12:13:47 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-158930</guid>

					<description><![CDATA[[&#8230;] and Mushroom Skillet in a Creamy Asiago and Mustard Sauce Roasted Asparagus and Mushroom Poutine Bacon Wrapped, Mushroom and Spinach Stuffed Pork Tenderloin in a Creamy Dijon Goat Cheese Sauce Roasted Asparagus and Mushroom Carbonara Chicken Marsala Brussels Sprout and Mushroom Hash [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] and Mushroom Skillet in a Creamy Asiago and Mustard Sauce Roasted Asparagus and Mushroom Poutine Bacon Wrapped, Mushroom and Spinach Stuffed Pork Tenderloin in a Creamy Dijon Goat Cheese Sauce Roasted Asparagus and Mushroom Carbonara Chicken Marsala Brussels Sprout and Mushroom Hash [&#8230;]</p>
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		<item>
		<title>
		By: Molly		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-76652</link>

		<dc:creator><![CDATA[Molly]]></dc:creator>
		<pubDate>Wed, 21 Aug 2019 17:17:04 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-76652</guid>

					<description><![CDATA[Made this last night.  Was fabulous!  Used the recipe as is, but did drain the meat juice into the sauce.
This is definitely a keeper!]]></description>
			<content:encoded><![CDATA[<p>Made this last night.  Was fabulous!  Used the recipe as is, but did drain the meat juice into the sauce.<br />
This is definitely a keeper!</p>
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		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-63539</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Sat, 19 Nov 2016 20:46:39 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-63539</guid>

					<description><![CDATA[Trunkbaygirl: Enjoy!]]></description>
			<content:encoded><![CDATA[<p>Trunkbaygirl: Enjoy!</p>
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		<item>
		<title>
		By: Trunkbaygirl		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-63535</link>

		<dc:creator><![CDATA[Trunkbaygirl]]></dc:creator>
		<pubDate>Sat, 19 Nov 2016 17:22:53 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-63535</guid>

					<description><![CDATA[Making this tonight, will let you know!]]></description>
			<content:encoded><![CDATA[<p>Making this tonight, will let you know!</p>
]]></content:encoded>
		
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		<title>
		By: Jules		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-61620</link>

		<dc:creator><![CDATA[Jules]]></dc:creator>
		<pubDate>Mon, 21 Dec 2015 20:15:10 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-61620</guid>

					<description><![CDATA[This looks awesome! I&#039;m making this for Christmas Eve.  Glad I found the recipe :)]]></description>
			<content:encoded><![CDATA[<p>This looks awesome! I&#39;m making this for Christmas Eve.  Glad I found the recipe 🙂</p>
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		<item>
		<title>
		By: Greg B.		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-60311</link>

		<dc:creator><![CDATA[Greg B.]]></dc:creator>
		<pubDate>Sun, 03 May 2015 00:00:45 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-60311</guid>

					<description><![CDATA[The Pork is fabulous but 4 oz. of fresh Spinach is plenty. The sauce though was very disappointing.  It was tasteless, didn&#039;t add anything to the lovely stuffed Pork.  &lt;br /&gt;You can make a white wine cream sauce that is a much better accompaniment to the Pork.&lt;br /&gt;It&#039;s a very simple sauce:&lt;br /&gt;Sauté some yellow onion, deglaze with 1/2 cup white wine.  Once reduced pour in 250 - 500 ml heavy cream, add 1-2 cloves finely grated garlic.  Once nicely reduced to a light sauce consistency grind in fresh pepper to taste and add 1/2 cup Parmesan cheese and a bit of chopped Parsley, reduce heat to low.  Serve over the Pork.  A simple tossed salad is a perfect side!]]></description>
			<content:encoded><![CDATA[<p>The Pork is fabulous but 4 oz. of fresh Spinach is plenty. The sauce though was very disappointing.  It was tasteless, didn&#39;t add anything to the lovely stuffed Pork.  <br />You can make a white wine cream sauce that is a much better accompaniment to the Pork.<br />It&#39;s a very simple sauce:<br />Sauté some yellow onion, deglaze with 1/2 cup white wine.  Once reduced pour in 250 &#8211; 500 ml heavy cream, add 1-2 cloves finely grated garlic.  Once nicely reduced to a light sauce consistency grind in fresh pepper to taste and add 1/2 cup Parmesan cheese and a bit of chopped Parsley, reduce heat to low.  Serve over the Pork.  A simple tossed salad is a perfect side!</p>
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		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-60013</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Thu, 02 Apr 2015 17:59:01 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-60013</guid>

					<description><![CDATA[I love it love it for easter  kevin . keep up the good work .]]></description>
			<content:encoded><![CDATA[<p>I love it love it for easter  kevin . keep up the good work .</p>
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		<title>
		By: Alice @ Hip Foodie Mom		</title>
		<link>https://www.closetcooking.com/bacon-wrapped-mushroom-and-spinach/#comment-60003</link>

		<dc:creator><![CDATA[Alice @ Hip Foodie Mom]]></dc:creator>
		<pubDate>Wed, 01 Apr 2015 18:23:02 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2015/03/30/bacon-wrapped-mushroom-and-spinac/#comment-60003</guid>

					<description><![CDATA[Kevin, this is absolutely stunning!!!! This is the ultimate Easter dinner!!!!]]></description>
			<content:encoded><![CDATA[<p>Kevin, this is absolutely stunning!!!! This is the ultimate Easter dinner!!!!</p>
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