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	<title>
	Comments on: Butternut Squash, Mushroom, Kale and Sausage Frittata	</title>
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	<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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	<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-140101</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 18 Dec 2023 14:22:59 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/11/27/butternut-squash-mushroom-sausage-and/#comment-140101</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-140091&quot;&gt;Gérald Périgny&lt;/a&gt;.

Yes it can! This frittata reheats well when fully made the day before! You could also do steps 1-3 or 1-4 the day ahead and finish on the morning of. Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-140091">Gérald Périgny</a>.</p>
<p>Yes it can! This frittata reheats well when fully made the day before! You could also do steps 1-3 or 1-4 the day ahead and finish on the morning of. Enjoy!</p>
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		<title>
		By: Gérald Périgny		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-140091</link>

		<dc:creator><![CDATA[Gérald Périgny]]></dc:creator>
		<pubDate>Mon, 18 Dec 2023 02:52:49 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/11/27/butternut-squash-mushroom-sausage-and/#comment-140091</guid>

					<description><![CDATA[Bonjours,  can it be prepared a day in advance for the next morning 
thank you]]></description>
			<content:encoded><![CDATA[<p>Bonjours,  can it be prepared a day in advance for the next morning<br />
thank you</p>
]]></content:encoded>
		
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		<title>
		By: Melody Canterberry		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-62995</link>

		<dc:creator><![CDATA[Melody Canterberry]]></dc:creator>
		<pubDate>Thu, 08 Sep 2016 21:45:11 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/11/27/butternut-squash-mushroom-sausage-and/#comment-62995</guid>

					<description><![CDATA[I had something like this at a local cafe, and it was absolutely delicious.  I&#039;m looking forward to using your recipe to make it here at home.  Thank you!]]></description>
			<content:encoded><![CDATA[<p>I had something like this at a local cafe, and it was absolutely delicious.  I&#39;m looking forward to using your recipe to make it here at home.  Thank you!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-61386</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Tue, 10 Nov 2015 16:09:52 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/11/27/butternut-squash-mushroom-sausage-and/#comment-61386</guid>

					<description><![CDATA[This was so delicious! Thank you!! ]]></description>
			<content:encoded><![CDATA[<p>This was so delicious! Thank you!! </p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-59240</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Tue, 16 Dec 2014 19:34:55 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/11/27/butternut-squash-mushroom-sausage-and/#comment-59240</guid>

					<description><![CDATA[Cholesterol bomb]]></description>
			<content:encoded><![CDATA[<p>Cholesterol bomb</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-50905</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Wed, 16 Jan 2013 01:25:27 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/11/27/butternut-squash-mushroom-sausage-and/#comment-50905</guid>

					<description><![CDATA[Since I have 2 vegetarians in the household, I omitted the sausage.  This still had amazing flavor and was loved by everyone from age 14 - 50!  Thanks for the great recipe!!]]></description>
			<content:encoded><![CDATA[<p>Since I have 2 vegetarians in the household, I omitted the sausage.  This still had amazing flavor and was loved by everyone from age 14 &#8211; 50!  Thanks for the great recipe!!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Anonymous		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-50241</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Thu, 06 Dec 2012 17:45:03 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/11/27/butternut-squash-mushroom-sausage-and/#comment-50241</guid>

					<description><![CDATA[Just made this for dinner last night and ended up eating 2 helpings! So so good! Another winner from Closet Cooking! thanks from Seattle WA!&lt;br /&gt;&lt;br /&gt;LISA V.]]></description>
			<content:encoded><![CDATA[<p>Just made this for dinner last night and ended up eating 2 helpings! So so good! Another winner from Closet Cooking! thanks from Seattle WA!</p>
<p>LISA V.</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Maya		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-50209</link>

		<dc:creator><![CDATA[Maya]]></dc:creator>
		<pubDate>Mon, 03 Dec 2012 02:45:44 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2012/11/27/butternut-squash-mushroom-sausage-and/#comment-50209</guid>

					<description><![CDATA[My daughter doesn&#039;t like frittatas (I know, right?) and my husband is a vegetarian, so I tweaked your recipe to use veggie sausage &#038; gnocchi &#038; it came out fabulous. I subbed the onions for some caramelized I had on hand, I sauteed the kale with a bit of garlic, &#038; pan-fried the gnocchi, then tossed it all together with the shredded gruyere. Yet another CC recipe becomes a household favorite. :)]]></description>
			<content:encoded><![CDATA[<p>My daughter doesn&#39;t like frittatas (I know, right?) and my husband is a vegetarian, so I tweaked your recipe to use veggie sausage &amp; gnocchi &amp; it came out fabulous. I subbed the onions for some caramelized I had on hand, I sauteed the kale with a bit of garlic, &amp; pan-fried the gnocchi, then tossed it all together with the shredded gruyere. Yet another CC recipe becomes a household favorite. 🙂</p>
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		<item>
		<title>
		By: Michelle Beissel		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-50130</link>

		<dc:creator><![CDATA[Michelle Beissel]]></dc:creator>
		<pubDate>Wed, 28 Nov 2012 21:47:52 +0000</pubDate>
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					<description><![CDATA[Simply gorgeous in looks and scrumptious in taste.  Kudos!]]></description>
			<content:encoded><![CDATA[<p>Simply gorgeous in looks and scrumptious in taste.  Kudos!</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Tara {The Silver Lining}		</title>
		<link>https://www.closetcooking.com/butternut-squash-mushroom-sausage-and/#comment-50128</link>

		<dc:creator><![CDATA[Tara {The Silver Lining}]]></dc:creator>
		<pubDate>Wed, 28 Nov 2012 17:17:35 +0000</pubDate>
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					<description><![CDATA[YUM!  Definitely trying this recipe!]]></description>
			<content:encoded><![CDATA[<p>YUM!  Definitely trying this recipe!</p>
]]></content:encoded>
		
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