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	<title>
	Comments on: Cheesy Taco Pasta	</title>
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	<link>https://www.closetcooking.com/cheesy-taco-pasta/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: Nikki		</title>
		<link>https://www.closetcooking.com/cheesy-taco-pasta/#comment-234292</link>

		<dc:creator><![CDATA[Nikki]]></dc:creator>
		<pubDate>Sun, 15 Mar 2026 18:47:03 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75954#comment-234292</guid>

					<description><![CDATA[This looks delicious!  Do I need to do anything different if using whole wheat pasta?]]></description>
			<content:encoded><![CDATA[<p>This looks delicious!  Do I need to do anything different if using whole wheat pasta?</p>
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		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/cheesy-taco-pasta/#comment-111606</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 28 Mar 2022 12:58:23 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75954#comment-111606</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/cheesy-taco-pasta/#comment-111368&quot;&gt;Kevin&lt;/a&gt;.

That should have been a 15oz can! Enjoy!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/cheesy-taco-pasta/#comment-111368">Kevin</a>.</p>
<p>That should have been a 15oz can! Enjoy!</p>
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		<item>
		<title>
		By: Kevin		</title>
		<link>https://www.closetcooking.com/cheesy-taco-pasta/#comment-111368</link>

		<dc:creator><![CDATA[Kevin]]></dc:creator>
		<pubDate>Wed, 23 Mar 2022 23:40:49 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75954#comment-111368</guid>

					<description><![CDATA[For the black beans, is it 1.5 or 15 oz. can?]]></description>
			<content:encoded><![CDATA[<p>For the black beans, is it 1.5 or 15 oz. can?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Rachel MacPherson		</title>
		<link>https://www.closetcooking.com/cheesy-taco-pasta/#comment-79583</link>

		<dc:creator><![CDATA[Rachel MacPherson]]></dc:creator>
		<pubDate>Sun, 09 Feb 2020 15:43:05 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75954#comment-79583</guid>

					<description><![CDATA[Good stuff! I&#039;ve made this type of thing before but never with salsa. I didn&#039;t know how it would measure up to making from scratch but it was great! Used chickpea pasta and topped with sour cream.]]></description>
			<content:encoded><![CDATA[<p>Good stuff! I&#8217;ve made this type of thing before but never with salsa. I didn&#8217;t know how it would measure up to making from scratch but it was great! Used chickpea pasta and topped with sour cream.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Lacey		</title>
		<link>https://www.closetcooking.com/cheesy-taco-pasta/#comment-75177</link>

		<dc:creator><![CDATA[Lacey]]></dc:creator>
		<pubDate>Wed, 01 May 2019 17:25:35 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=75954#comment-75177</guid>

					<description><![CDATA[I made this last night for dinner and my husband and I both LOVED it! The recipe was very simple to follow, with simple to buy ingredients. And it really delivers on flavor. I added some sour cream on top, lime juice, Tapatio sauce and some crushed up tortilla chips for extra crunch. I will definitely make this again!]]></description>
			<content:encoded><![CDATA[<p>I made this last night for dinner and my husband and I both LOVED it! The recipe was very simple to follow, with simple to buy ingredients. And it really delivers on flavor. I added some sour cream on top, lime juice, Tapatio sauce and some crushed up tortilla chips for extra crunch. I will definitely make this again!</p>
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