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	<title>
	Comments on: Chicken Birria Tacos	</title>
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	<link>https://www.closetcooking.com/chicken-birria-tacos/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
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		<title>
		By: Tasty Tacos Recipes - Closet Cooking		</title>
		<link>https://www.closetcooking.com/chicken-birria-tacos/#comment-158386</link>

		<dc:creator><![CDATA[Tasty Tacos Recipes - Closet Cooking]]></dc:creator>
		<pubDate>Fri, 04 Oct 2024 11:40:26 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=81247#comment-158386</guid>

					<description><![CDATA[[&#8230;] Bulgogi Tacos with Blueberry Habanero Salsa Duck Tacos with Chipotle Cherry Salsa and Goat Cheese Chicken Birria Tacos Mojito Grilled Fish Tacos with Strawberry Salsa Korean Spicy BBQ Chicken Tacos Chipotle Lime Fish [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Bulgogi Tacos with Blueberry Habanero Salsa Duck Tacos with Chipotle Cherry Salsa and Goat Cheese Chicken Birria Tacos Mojito Grilled Fish Tacos with Strawberry Salsa Korean Spicy BBQ Chicken Tacos Chipotle Lime Fish [&#8230;]</p>
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			</item>
		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/chicken-birria-tacos/#comment-129344</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 06 Mar 2023 13:43:09 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=81247#comment-129344</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/chicken-birria-tacos/#comment-129170&quot;&gt;AZ Gal&lt;/a&gt;.

Yes you can! I would start with: 2 teaspoons guajillo chili powder, 1 teaspoon ancho chili powder, 1 dried chipotle chili powder. If you are using a generic chili powder, how much you use will depend on the heat of the chili powder and how spicy you like it, start with 1-2 tablespoons and add more until you get the desired level of heat.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/chicken-birria-tacos/#comment-129170">AZ Gal</a>.</p>
<p>Yes you can! I would start with: 2 teaspoons guajillo chili powder, 1 teaspoon ancho chili powder, 1 dried chipotle chili powder. If you are using a generic chili powder, how much you use will depend on the heat of the chili powder and how spicy you like it, start with 1-2 tablespoons and add more until you get the desired level of heat.</p>
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			</item>
		<item>
		<title>
		By: AZ Gal		</title>
		<link>https://www.closetcooking.com/chicken-birria-tacos/#comment-129170</link>

		<dc:creator><![CDATA[AZ Gal]]></dc:creator>
		<pubDate>Thu, 02 Mar 2023 19:15:24 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=81247#comment-129170</guid>

					<description><![CDATA[Hi Kevin, 
Can you use the chili powders instead of the dried chili&#039;s?  How much would you sub with?]]></description>
			<content:encoded><![CDATA[<p>Hi Kevin,<br />
Can you use the chili powders instead of the dried chili&#8217;s?  How much would you sub with?</p>
]]></content:encoded>
		
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		<item>
		<title>
		By: Gordon Ramsay		</title>
		<link>https://www.closetcooking.com/chicken-birria-tacos/#comment-122681</link>

		<dc:creator><![CDATA[Gordon Ramsay]]></dc:creator>
		<pubDate>Tue, 20 Sep 2022 15:21:06 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=81247#comment-122681</guid>

					<description><![CDATA[This is an amazing…and it looks soo yummy &#038; sound so delicious…i will trying to make it …Thanks for sharing….]]></description>
			<content:encoded><![CDATA[<p>This is an amazing…and it looks soo yummy &amp; sound so delicious…i will trying to make it …Thanks for sharing….</p>
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		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/chicken-birria-tacos/#comment-113854</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Tue, 03 May 2022 17:12:51 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=81247#comment-113854</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/chicken-birria-tacos/#comment-113830&quot;&gt;Loretta Papa&lt;/a&gt;.

You should be able to oven &#039;fry&#039; them!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/chicken-birria-tacos/#comment-113830">Loretta Papa</a>.</p>
<p>You should be able to oven &#8216;fry&#8217; them!</p>
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		<item>
		<title>
		By: Loretta Papa		</title>
		<link>https://www.closetcooking.com/chicken-birria-tacos/#comment-113830</link>

		<dc:creator><![CDATA[Loretta Papa]]></dc:creator>
		<pubDate>Mon, 02 May 2022 21:11:44 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/?p=81247#comment-113830</guid>

					<description><![CDATA[Can the tacos be &quot;oven fried&quot; ? I usually make oven fried corn flake chicken. Wondering if I could start them in the oven and fold them after the cheese melted , sprayed with pam spray.]]></description>
			<content:encoded><![CDATA[<p>Can the tacos be &#8220;oven fried&#8221; ? I usually make oven fried corn flake chicken. Wondering if I could start them in the oven and fold them after the cheese melted , sprayed with pam spray.</p>
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