Comments on: Jalapeno Popper Dip https://www.closetcooking.com/jalapeno-popper-dip/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Sun, 30 Jun 2024 23:44:41 +0000 hourly 1 https://wordpress.org/?v=7.1.3 By: Em https://www.closetcooking.com/jalapeno-popper-dip/#comment-151696 Sun, 30 Jun 2024 23:44:41 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-151696 Hey! I’ve been making this for over a decade now and wanted to say thanks. It’s my go to recipe. Wouldn’t change a thing!

]]> By: kevin https://www.closetcooking.com/jalapeno-popper-dip/#comment-84372 Fri, 25 Sep 2020 12:28:28 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-84372 In reply to Susan.

If you are making double the recipe, an 8x8x2 inch pan, or an 8 inch diameter circular pan would be perfect! Enjoy!

]]> By: Susan https://www.closetcooking.com/jalapeno-popper-dip/#comment-84355 Thu, 24 Sep 2020 00:29:06 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-84355 If you still read comments on your old posts, I’d appreciate some advice. I’m so sure this will be a hit that I want to double the recipe. I am in temporary quarters with a semi-equipped kitchen, and will need to buy a baking dish. What size do you recommend for double the recipe? Thanks!

]]> By: Twila https://www.closetcooking.com/jalapeno-popper-dip/#comment-64851 Fri, 19 May 2017 01:30:42 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-64851 I am always requested to bring this dip to every party I go to! The only things I do different is use fresh jalapeños ( I take the seeds out) and add mild green chilies. I always have to double, as it goes fast! Thanks for posting!

]]> By: Aaron Lee https://www.closetcooking.com/jalapeno-popper-dip/#comment-63691 Wed, 07 Dec 2016 20:23:49 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-63691 Definitely a requested dip. This is not something you can make a small amount of, even for yourself. I read this a few years back and picked up this.

]]> By: kevin https://www.closetcooking.com/jalapeno-popper-dip/#comment-61609 Sat, 19 Dec 2015 13:34:03 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-61609 Patricia D.: I'm so glad that you like it! This is definitely still one of my favourite dips!

]]> By: Patricia D. https://www.closetcooking.com/jalapeno-popper-dip/#comment-61608 Sat, 19 Dec 2015 13:23:46 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-61608 I don't know if you still read comments from your old posts, but I have been making this for over 3 years, and it is still my number one requested "pitch-in" dish to bring. Thank you for posting it so long ago!

]]> By: Michelle Vroom https://www.closetcooking.com/jalapeno-popper-dip/#comment-61416 Mon, 16 Nov 2015 01:12:01 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-61416 I double this every time I make it. I am no longer permitted to bring anything else to any neighborhood gathering. The dish is licked clean on every occasion. Two of my teens love it, the 20-something adult children check in with their parents to see if I am coming with dip in hand when a gathering is scheduled and it has become neighborhood lore know as Crack Dip (in a totally non-offensive-oh-my-gosh-i-know-i-should-stop-eating-this-but-i-can't kind of way). I make it with fresh jalepenos only and lowfat, reduced fat cheeses. I make a mash of tortilla chips and grated parm for the top because I am gluten free. It's just to die for.

]]> By: Anonymous https://www.closetcooking.com/jalapeno-popper-dip/#comment-60218 Sat, 25 Apr 2015 00:16:51 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-60218 I'd say 5 strips bacon!
How many calories would you say I figured about 408 for 1/3 Cup serving

]]> By: Anonymous https://www.closetcooking.com/jalapeno-popper-dip/#comment-56818 Sun, 02 Feb 2014 22:50:24 +0000 https://www.closetcooking.com/2009/03/23/jalapeno-popper-dip/#comment-56818 Made this today for superbowl buffet table and it was a hit!!!!!!!

]]>