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	<title>
	Comments on: Kielbasa Sauerkraut Soup	</title>
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	<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/</link>
	<description>Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.</description>
	<lastBuildDate>Mon, 25 Nov 2024 16:10:36 +0000</lastBuildDate>
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		<title>
		By: Laura		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-161285</link>

		<dc:creator><![CDATA[Laura]]></dc:creator>
		<pubDate>Mon, 25 Nov 2024 16:10:36 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2017/11/29/kielbasa-sauerkraut-soup/#comment-161285</guid>

					<description><![CDATA[Delicious! I did not add the quinoa, and I substituted turnips for potatoes, but otherwise followed the recipe. Absolutely delicious. I think any root vegetable would be really good if you want something other than potatoes - rutabaga, parsnip, sweet potato...just depends on the flavor profile you&#039;re looking for. This recipe is a keeper!]]></description>
			<content:encoded><![CDATA[<p>Delicious! I did not add the quinoa, and I substituted turnips for potatoes, but otherwise followed the recipe. Absolutely delicious. I think any root vegetable would be really good if you want something other than potatoes &#8211; rutabaga, parsnip, sweet potato&#8230;just depends on the flavor profile you&#8217;re looking for. This recipe is a keeper!</p>
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		<title>
		By: Lynne		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-158413</link>

		<dc:creator><![CDATA[Lynne]]></dc:creator>
		<pubDate>Fri, 04 Oct 2024 21:54:57 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2017/11/29/kielbasa-sauerkraut-soup/#comment-158413</guid>

					<description><![CDATA[Being 50% German I jumped on this recipe!!  In the past our family used to make our own sauerkraut but I now just buy it.  This recipe reminded me of the meals we used to have in my childhood.  I&#039;ll definitely be making this recipe soon.]]></description>
			<content:encoded><![CDATA[<p>Being 50% German I jumped on this recipe!!  In the past our family used to make our own sauerkraut but I now just buy it.  This recipe reminded me of the meals we used to have in my childhood.  I&#8217;ll definitely be making this recipe soon.</p>
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		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-158243</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 30 Sep 2024 14:07:59 +0000</pubDate>
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					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-158181&quot;&gt;Mary Ann&lt;/a&gt;.

No you do not! It is also good with the juices from the jar!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-158181">Mary Ann</a>.</p>
<p>No you do not! It is also good with the juices from the jar!</p>
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		<title>
		By: Mary Ann		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-158181</link>

		<dc:creator><![CDATA[Mary Ann]]></dc:creator>
		<pubDate>Sat, 28 Sep 2024 19:40:23 +0000</pubDate>
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					<description><![CDATA[Do you have to drain the sauerkraut?]]></description>
			<content:encoded><![CDATA[<p>Do you have to drain the sauerkraut?</p>
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		<title>
		By: 30 Sauerkraut Recipes: Enjoy The Sour Delish!		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-135806</link>

		<dc:creator><![CDATA[30 Sauerkraut Recipes: Enjoy The Sour Delish!]]></dc:creator>
		<pubDate>Mon, 21 Aug 2023 13:21:36 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2017/11/29/kielbasa-sauerkraut-soup/#comment-135806</guid>

					<description><![CDATA[[&#8230;] 12. Kielbasa Sauerkraut Soup [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] 12. Kielbasa Sauerkraut Soup [&#8230;]</p>
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		<title>
		By: Diane		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-130248</link>

		<dc:creator><![CDATA[Diane]]></dc:creator>
		<pubDate>Thu, 30 Mar 2023 00:14:33 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2017/11/29/kielbasa-sauerkraut-soup/#comment-130248</guid>

					<description><![CDATA[Dear God in Heaven! A seriously delicious soup! The only deviation was adding 1 tsp of caraway and 2 bay leaves. No quinoa. Garnished it with a dollop of sour cream and stone ground mustard as you suggested plus a little sprinkle more of Hungarian hot Paprika. My husband inhaled it!  Love this recipe!]]></description>
			<content:encoded><![CDATA[<p>Dear God in Heaven! A seriously delicious soup! The only deviation was adding 1 tsp of caraway and 2 bay leaves. No quinoa. Garnished it with a dollop of sour cream and stone ground mustard as you suggested plus a little sprinkle more of Hungarian hot Paprika. My husband inhaled it!  Love this recipe!</p>
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		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-129007</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Mon, 27 Feb 2023 13:41:21 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2017/11/29/kielbasa-sauerkraut-soup/#comment-129007</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-129005&quot;&gt;Cathi&lt;/a&gt;.

Yes you can!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-129005">Cathi</a>.</p>
<p>Yes you can!</p>
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		<item>
		<title>
		By: Cathi		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-129005</link>

		<dc:creator><![CDATA[Cathi]]></dc:creator>
		<pubDate>Mon, 27 Feb 2023 13:37:20 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2017/11/29/kielbasa-sauerkraut-soup/#comment-129005</guid>

					<description><![CDATA[Can you freeze leftovers?]]></description>
			<content:encoded><![CDATA[<p>Can you freeze leftovers?</p>
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		<item>
		<title>
		By: kevin		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-123460</link>

		<dc:creator><![CDATA[kevin]]></dc:creator>
		<pubDate>Tue, 11 Oct 2022 13:40:09 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2017/11/29/kielbasa-sauerkraut-soup/#comment-123460</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-123248&quot;&gt;Vickie&lt;/a&gt;.

Corned beef would be a nice addition!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-123248">Vickie</a>.</p>
<p>Corned beef would be a nice addition!</p>
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		<title>
		By: Vickie		</title>
		<link>https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-123248</link>

		<dc:creator><![CDATA[Vickie]]></dc:creator>
		<pubDate>Fri, 07 Oct 2022 20:59:59 +0000</pubDate>
		<guid isPermaLink="false">https://www.closetcooking.com/2017/11/29/kielbasa-sauerkraut-soup/#comment-123248</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-65715&quot;&gt;Billy&lt;/a&gt;.

I&#039;ve been making sour kraut soup for years now. Sometimes, I&#039;ll put in some corned beef for a little different flavor. Then I just don&#039;t add the bacon. You could put some crimbled bacon on top of you like. Might be a little to salty though.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://www.closetcooking.com/kielbasa-sauerkraut-soup/#comment-65715">Billy</a>.</p>
<p>I&#8217;ve been making sour kraut soup for years now. Sometimes, I&#8217;ll put in some corned beef for a little different flavor. Then I just don&#8217;t add the bacon. You could put some crimbled bacon on top of you like. Might be a little to salty though.</p>
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