Comments on: Roasted Cauliflower and Aged White Cheddar Dip https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Fri, 24 Oct 2025 21:52:08 +0000 hourly 1 https://wordpress.org/?v=7.1.1 By: Pat https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-193977 Fri, 24 Oct 2025 21:52:08 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-193977 In reply to Brisby Cooper.

Microwave it for 30 seconds or more after baking . i put dips, soups etc. on a hot plate in the winter, as I like my food Hot.

]]> By: 15 Roasted Cauliflower Recipes That Even the Pickiest Eaters Will Enjoy - https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-174213 Fri, 06 Jun 2025 09:27:11 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-174213 […] For a comforting meal, this soup blends roasted cauliflower with creamy aged white cheddar cheese, creating a rich and velvety texture. The roasting process enhances the cauliflower’s flavor, adding depth to the soup. This hearty dish is perfect for chilly evenings and can be served with crusty bread for a complete meal. Get the Recipe: Roasted Cauliflower and Aged White Cheddar Soup […]

]]> By: Phyllis https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-59441 Fri, 30 Jan 2015 00:59:26 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-59441 Just made this for hubby and me and, honestly, we weren't that excited about it. The only change I made was that I didn't add the thyme. Is that why it was a miss??? Kevin, we love your stuff, but this is not one of your best, in our opinions.

]]> By: Jodee Weiland https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-56496 Tue, 14 Jan 2014 00:35:11 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-56496 This looks wonderful, Kevin, and I love how you use light sour cream or Greek yogurt. Blending it with white cheddar is perfect. Great idea!

]]> By: Anonymous https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-55433 Wed, 30 Oct 2013 22:13:23 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-55433 One clove of garlic is way overpowering. Next time I'd do 1/4 a clove. Other than that the combination of flavors is yummy. Thanks

]]> By: Joan Perrone https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-54437 Sun, 01 Sep 2013 21:56:53 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-54437 Made this today…not a fan.

]]> By: Joan Perrone https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-54436 Sun, 01 Sep 2013 21:56:04 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-54436 Made this today…not a fan.

]]> By: kevin https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-54373 Wed, 28 Aug 2013 18:08:33 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-54373 Anonymous: Yes this dip reheats well in a microwave!

]]> By: Anonymous https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-54281 Tue, 20 Aug 2013 16:23:01 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-54281 I want to make this for a work party, but, could it be reheated in a microwave? That's all we have at the office.

]]> By: Kevin https://www.closetcooking.com/roasted-cauliflower-and-aged-white-2/#comment-51432 Sat, 09 Feb 2013 20:20:54 +0000 https://www.closetcooking.com/2013/01/30/roasted-cauliflower-and-aged-white/#comment-51432 Brisby Cooper: When baking from the fridge it is going to need 10-15 minutes more baking time and you will know it is done when the sides are bubbling and the top is lightly golden brown.

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