Comments on: Salsa Verde Chicken Nachos https://www.closetcooking.com/salsa-verde-chicken-nachos/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Wed, 17 Apr 2024 16:33:47 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: Sabrina https://www.closetcooking.com/salsa-verde-chicken-nachos/#comment-141405 Tue, 16 Jan 2024 01:25:21 +0000 https://www.closetcooking.com/?p=84160#comment-141405 great alternative to my typical nacho dish, starting with the verde, a nice choice, thank you!

]]> By: kevin https://www.closetcooking.com/salsa-verde-chicken-nachos/#comment-141391 Mon, 15 Jan 2024 17:23:56 +0000 https://www.closetcooking.com/?p=84160#comment-141391 In reply to David Myers.

These nachos are topped with a nacho cheese sauce rather than being covered with shredded cheese and melted. I am a big fan of including both! These are great topped with shredded Monterey jack and/or white cheddar and broiled to melt. Enjoy!

]]> By: David Myers https://www.closetcooking.com/salsa-verde-chicken-nachos/#comment-141220 Fri, 12 Jan 2024 09:50:39 +0000 https://www.closetcooking.com/?p=84160#comment-141220 This recipe sounds great . . . but I have one question. Why isn’t there cheese shredded on top and melted with a quick broil? And with this recipe if you were to put shredded cheese on it and broil it, what cheese would you pick for yourself or recommend for us. Thanks for your seemingly endless supply of fine, inspiring recipes that taste great!

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