Comments on: Chicken and Asparagus Spinach and Artichoke Pasta https://www.closetcooking.com/chicken-and-asparagus-spinach-and-artichoke-pasta/ Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen. Fri, 03 Jul 2026 18:06:37 +0000 hourly 1 https://wordpress.org/?v=7.1.4 By: Diane https://www.closetcooking.com/chicken-and-asparagus-spinach-and-artichoke-pasta/#comment-252789 Fri, 03 Jul 2026 18:06:37 +0000 https://www.closetcooking.com/?p=81324#comment-252789 Delicious!! This a winner. The lemon juice added so much flavor.
I added some evaporated milk and simmered before adding parmesan.

]]> By: Sandra https://www.closetcooking.com/chicken-and-asparagus-spinach-and-artichoke-pasta/#comment-132667 Mon, 29 May 2023 00:14:50 +0000 https://www.closetcooking.com/?p=81324#comment-132667 I made this tonight with orecchiette pasta. I used about 3/4 cup more water and it came out perfect. Definitely would make this again, it was delicious!

]]> By: kevin https://www.closetcooking.com/chicken-and-asparagus-spinach-and-artichoke-pasta/#comment-130727 Tue, 11 Apr 2023 11:53:46 +0000 https://www.closetcooking.com/?p=81324#comment-130727 In reply to Sara.

As written, most of the liquid will be absorbed by the pasta, but it will still have a lot of moisture. If you would prefer an actual sauce, you can increase the amount of broth. The butter, garlic, chicken broth and lemon in this recipe is very similar to the Chicken Francaise sauce! Enjoy!

]]> By: Sara https://www.closetcooking.com/chicken-and-asparagus-spinach-and-artichoke-pasta/#comment-130602 Thu, 06 Apr 2023 19:51:29 +0000 https://www.closetcooking.com/?p=81324#comment-130602 As written does this have any sauce at all? I’m thinking a Chicken Francese sauce would be perfect. Thoughts?

]]> By: kevin https://www.closetcooking.com/chicken-and-asparagus-spinach-and-artichoke-pasta/#comment-116144 Fri, 27 May 2022 10:38:21 +0000 https://www.closetcooking.com/?p=81324#comment-116144 In reply to Sue.

The recipe calls foe raw chicken which is cooked in step 1 but you can easily use precooked chicken and skip step 1. Enjoy!

]]> By: Sue https://www.closetcooking.com/chicken-and-asparagus-spinach-and-artichoke-pasta/#comment-115828 Mon, 23 May 2022 21:58:19 +0000 https://www.closetcooking.com/?p=81324#comment-115828 Looks delicious! Are you using pre-cooked chicken?

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