Roasted Jalapeno Mayo

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Mayonnaise is a great condiment all by itself but it is always fun to add different flavours to it! These flavoured mayonnaises can be as simple as adding fresh basil for a chicken club sandwich or chipotle chilies in adobo for dipping sweet potato fries into. The possibilities and applications of flavoured mayonnaises are near limitless! For a recent project I was looking for something spicy and green with jalapenos and since raw jalapenos are a bit crunchy, roasted was the way to go. After throwing in a few extras including fresh cilantro and a hit of lime juice and this roasted jalapeno mayo was looking pretty tasty and ready to go.

Roasted Jalapeno Mayo

Mayonnaise flavoured with spicy roasted jalapenos and lime.

Servings: makes 1/2 cup

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes

Printable Recipe

Ingredients

• 2 jalapeno peppers
• 1/2 cup mayonnaise
• 1 glove garlic
• 1 green onion
• 1 handful cilantro
• 1 lime, juice and zest

Directions

1. Place the peppers on a baking sheet with the cut side facing down.
2. Place the baking sheet on the top shelf in the oven and broil until the outer layer of the skin has blackened, about 8-14 minutes.
3. Place the peppers in a zip-lock bag or other sealable container, seal and let them cool until you can handle them, about 20 minutes.
4. Remove the skins from the peppers. The skins should easily "pinch" off.
5. Puree everything.

Use in:
Bacon Wrapped Jalapeno Popper Burgers
Tequila Lime Grilled Chicken Club Sandwich with Guacamole and Roasted Jalapeno Mayo

Similar Recipes:
Roasted Poblano Crema
Chipotle Lime Mayo
Gochujang Mayo
Roasted Garlic Mayo

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