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Crispy Baked Peanut Sweet Chili Chicken Wings

Crispy Baked Peanut Sweet Chili Chicken Wings
Ever since I discovered just how easy it is to make crispy chicken wings at home by baking them I have been much more willing to make them! I mean it is really as easy as tossing the chicken wings in a touch of oil, laying them out on a rack on a baking sheet before baking them on the top shelf of the oven and they come out nice and crispy and so good! After you are done baking them you just need to toss them in your favourite sauce and you are good to go in less than 10 minutes of minimal effort. Speaking of tasty sauces, I have a new one for you today a peanut sweet chili sauce this is irresistible and ridiculously easy to make! To the base of the sweet chili sauce you add some peanut butter, lime juice, fish or soy sauce and extra chili sauce to taste before heating it a bit to melt the peanut butter; the perfect blend of sweet, spicy, tart and salty! I think I have a new favourite chicken wing recipe and these babies will be making a showing at my party for the Big Game this weekend!

Crispy Baked Peanut Sweet Chili Chicken Wings
Sweet, spicy, sticky and finger licking good!

Crispy Baked Peanut Sweet Chili Chicken Wings
Crispy Baked Peanut Sweet Chili Chicken Wings

Crispy Baked Peanut Sweet Chili Chicken Wings

Prep Time: 5 minutes Cook Time: 45 minutes Total Time: 50 minutes Servings: 4

Crispy baked chicken wings in a peanut sweet chili sauce that are finger licking good!



ingredients
  • 2 pounds chicken wings
  • 1 tablespoon oil
  • 1/3 cup sweet chili sauce
  • 2 tablespoons peanut butter
  • 2 tablespoons lime juice (~1 lime) or 1 teaspoon tamarind concentrate
  • 1 tablespoon fish sauce or soy sauce
  • 1 tablespoon chili sauce (such as sriracha) or to taste
directions
  1. Toss the wings in the oil, place them on a rack, on a foil lined baking sheet and bake in a preheated 400F oven on the upper shelf until golden brown and crispy, about 45-50 minutes.
  2. Meanwhile, mix the remaining ingredients in a small sauce pan over medium heat until the peanut butter as melted and set aside.
  3. Toss the wings in the sauce and enjoy!
Nutrition Facts: Calories 589, Fat 43g (Saturated 11g, Trans 0.3g), Cholesterol 174mg, Sodium 1711mg, Carbs 3g (Fiber 0.5g, Sugars 1g), Protein 44g
Nutrition by: Nutritional facts powered by Edamam

29 comments:

Medeja said...

Yumm! These chicken wings look so good! Must try :)

Taylor @ Food Faith Fitness said...

I can't believe those are baked, they look perfectly crisp! I am totally obsessed with peanut sauce so I love seeing something different than buffalo! Yum!

Jeanette said...

The sauce on these wings sounds irresistible Kevin - like a satay sauce!

marla {Family Fresh Cooking} said...

These need to happen in my life stat!

Jenny Flake said...

Wow! Drooling for chicken wings at 7:30am! Mmm!

Katie said...

Yes please... these look amazing! I love baking chicken wings!!!

Julie @ Table for Two said...

These look so good! I'm drooling! Perfect snack :)

Alaina @ Fabtastic Eats said...

That sauce is mouthwatering! LOVE those flavors! Definitely saving this for later!

bellini said...

Perfect for the game or for any time we crave a snack.

Marie Matter said...

These look amazing and I love that they're baked!!

Stacey Evans said...

Hi Kevin, I'm definitely going to give these wings a try for Superbowl Sunday. I love your blog, and your pictures are fabulous! Thanks for sharing!

Gaby said...

Love that you baked these and I want a whole plateful all to myself

A SPICY PERSPECTIVE said...

These wings look finger licking good Kevin! Beautiful pictures!

jsgoglia said...

Can i buy a "sweet chili sauce" anywhere?

Karen said...

What kind of sweet chili sauce did you use? they look fabulous

Anonymous said...

I love all your recipes, and the photos are so nice, but they always seem to have a really orange look about them. I don't think everything you cook is that orange.. it may be if you are clicking the "enhance" link. If I do that on my photos, especially food photos I talk, it often brings out the orange in the photo. I don't know, it just looks like that to me. But the I love your recipes for sure!

Anonymous said...

.... food photos I "take" not "talk", (correction on my post)

Chung-Ah | Damn Delicious said...

I am a HUGE wing fanatic so I know I will absolutely love this Thai inspired twist!

Rooter said...

Making these on game day !

Megan {Country Cleaver} said...

I've been dying to make my own wings at home - and sweet chili is one of my favorite condiments! These are exactly what my chicken wing dreams are made of!

Aimee Shugarman said...

Mmmm, this looks good indeed!!

Sharon R said...

I am your newest follower (as of today:-) This is going to be awesome!
Love your blog!!

Serena Burns said...

I love the flavor combo of these wings. The spiciness mixed with the salty peanut butter! Delish!

Chennai Cab Hire said...

This article is very helpful thank you very much for sharing .

Chris @ Shared Appetite said...

Wow these look so amazing! Love that they are baked and not fried, and the asian glaze you made for them sounds so freaking good! Definitely trying for The Big Game on Sunday!

Kevin Lynch said...

jsgoglia: You should be able to find the sweet chili sauce in the Asian section at your grocery store or in an Asian grocery store.

Kevin Lynch said...

Karen: I like the Mae Ploy brand of chili sauce and I use it this time.

Kevin Lynch said...

Anonymous: This photo does have a warm tint to it but most of them should not. Maybe my monitor is miss-calibrated. Can I ask what device you are viewing with?

Lisa said...

I made these for dinner last night, they were delicious! My boyfriend called them Pad Thai Wings. Definitely getting added to our dinner rotation :) Thanks!

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