Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon
After making and enjoying the teriyaki grilled shrimp so much I knew that I would have to use them in something. It's great eating the shrimp right from a stick but I could not help but think that they would also go well in tacos! Once I have the meat for the tacos decided the next thing that I think about is the salsa and I went with an amazingly tasty teriyaki grilled pineapple salsa with candied jalapenos and bacon! The tacos are filled out with some shredded cabbage and drizzled with a creamy and spicy sriracha mayo and sprinkled with crumbled queso fresco! The combinations of flavours in these teriyaki grilled shrimp and pineapple tacos with candied jalapeno and bacon is absolutely divine!

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon
Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Servings: 4

Teriyaki grilled shrimp tacos with teriyaki grilled pineapple salsa with candied jalapenos and bacon along with sriracha mayo and crumbled queso fresco!


ingredients
directions
  1. Assemble the tacos and enjoy!
Nutrition Facts: Calories 319, Fat 8.3g (Saturated 2.6g, Trans 0), Cholesterol 183mg, Sodium 1118mg, Carbs 33.1g (Fiber 2.6g, Sugars 22.4g), Protein 30.4g
Nutrition by: Nutritional facts powered by Edamam

6 comments:

Maria said...

We are big fans of tacos in our house!

Vivian | stayaliveandcooking said...

We don't eat tacos often (I know, crazy right) but I have to say this looks very appetizing. Compliments on your photos: they look so fresh and vibrant! I wish my plating skills were as professional as yours, haha.

Have a great week!

Julie Wampler said...

can you come make this for me?!

We Are Not Martha said...

Whoa!! Summer perfection! Such stunning photos :)

Sues

naomi said...

I'm all in for this bit of deliciousness

USA TV said...

It looks gorgeous. I could eat this meal only my eyes.

Post a Comment