Having seen this recipe for “Nutella Stuffed French Toast”, I just had to try it. Two great things (a nutella sandwich and french toast) combined into one! How can you go wrong? It was really good and there was no need for syrup.
Nutella Stuffed French Toast
Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Servings: 2
ingredients
- 2 slices of bread
- * nutella
- 1 egg
- 1/4 cup milk
- 1 teaspoon vanilla extract
- a pinch of salt
- 1 teaspoon butter
- 1 tablespoon powdered sugar
directions
- Spread nutella on one slice of bread and make a sandwich.
- Mix the egg, milk, vanilla and salt.
- Dip both sides of the sandwich into the egg mixture.
- Melt the butter in a pan.
- Cook the sandwich in the pan until it is golden brown on both sides, about 1-2 minutes per side.
- Top with powdered sugar.
Hey Kevin!
I just finished an article on Nutella and I linked your French Toast to it. If you’d like me to add your photo to my slide show, let me know?
Donna
http://www.examiner.com/x-4208-Providence-Food-Examiner~y2009m3d11-Nutella-recipes-World-Nutella-Day
Hi Kevin,
Just finished making and munchin' down the delightful recipe for Nutella Stuffed French Toast, and it was HEAVENLY! 🙂 Being both fall and Halloweentime, I decorated them with some drizzled caramel and put candy corns on the plate–very cute, and the caramel added both an awesome sweetness and some unnecessary calories, lol; Thanks for sharing this awesome recipe! Have a wonderful Halloween!
Marjorie
Marjorie: That sounds like an excellent way to top them for Halloween!
Omg awesome! Everyone loved it! Though I added a lil cinnamon in it with some sliced bananas and strawberries and topped off with some whipped cream
Muito criativo!!!! adorei