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Black Sesame Paste

[heart_this] · May 9, 2007 · Leave a Comment

Spinach with Black Sesame Paste

Spinach is great when tossed in a black sesame (kuro goma) seed paste. Black sesame paste is really easy to make. The sweetness and saltiness plays nicely with the black sesame flavour. This sesame paste is also good on green beans and asparagus.

Green Beans with Black Sesame Paste
Asparagus with Black Sesame Paste

Black Sesame Paste

Black Sesame Paste

Prep Time: 10 minutes Cook Time: 5 minutes Total Time: 15 minutes Servings: 4
ingredients
  • 1 tablespoon black sesame seeds
  • 1 teaspoon soy
  • 1 teaspoon sugar
directions
  1. Lightly toast the sesame seeds in a pan.
  2. Grind the sesame seed in a mortar with pestle (or a small coffee grinder).
  3. Mix everything.
  4. Toss with asparagus.
Similar Recipes:
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Food, Japanese, Recipe, Sauce, Side Dish, Vegetable, Vegetarian

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About Me

Kevin: I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.
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