Grilled Caesar Chicken

A quick and easy grilled chicken that’s marinated in the flavours of caesar dressing!

Chicken can be seasoned in so many different ways and this tasty chicken is marinated in a caesar salad dressing style marinade! The marinade is filled with the flavours from a caesar dressing (link) including garlic, anchovies, lemon, Worcestershire sauce, and dijon mustard! After marinating you grill, pan fry, or broil the chicken until cooked, just a few minutes before enjoying it!

Grilled Caesar Chicken

Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Servings: 4

A quick and easy grilled chicken that’s marinated in the flavours of caesar dressing!

ingredients

1 pound boneless skinless chicken breasts or thighs, pounded thin
3 tablespoons olive oil (or mayonnaise)
2 cloves garlic, minced/grated
2 anchovy fillet, chopped
1 tablespoon lemon juice (or white wine vinegar)
1 teaspoon Worcestershire sauce
1 teaspoon Dijon mustard

directions

Marinate the chicken in the mixture of the olive oil, garlic, anchovies, lemon juice, Worcestershire sauce, and Dijon mustard, for 20 minutes to overnight.
Grill (or pan fry) over medium-high heat until cooked through, about 3-5 minutes per side.

Option: Add 1 teaspoon fresh rosemary, chopped.
Option: Replace the marinade with 1/4 cup caesar dressing (link)

Nutrition Facts: Calories 234, Fat 13g (Saturated 2g, Trans 0), Cholesterol 84mg, Sodium 157mg, Carbs 1g (Fiber 0, Sugars 0.3g), Protein 26g

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Grilled Caesar Chicken

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