What a year! Lots of things have happened and there has been plenty of amazing food along the way! As has become tradition, I like to take this opportunity to look back at the recipes that I have shared over the last year and roundup some of my favourites, one per month. This years recipes included food of various types and cuisines and used a lot of tasty ingredients! I found it difficult to just choose one for each month but, these are some of my favourites. If you are looking to sample just a few of my recipes, or if you missed any of these recipes, they are a great place to start!
Warm German Potato Salad
Mediterranean Orzo Pasta Salad
Roast Chicken Shawarma Gyros
Five Cheese Garlic Spaghetti Squash
Chocolate Cracker Toffee
Ropa Vieja (aka Cuban Style Shredded Beef)
Mexican Style Bolognese
Vietnamese Caramel Pork
Lemon Butter Tarts
Congrats on 15 years.
Nora Crane says
Congratulations on your 15 year anniversary Kevin. You have, during those years, provided me (68 years old) many recipes for low-fat, low salt meals. I’ve loved your variety of recipes, and at times wonder how you remain so slim given the calories in many of your recipes! Wishing you many more years of providing us with delectable, healthful meals.
Happy birthday and Congratulations for a food blog that has been popular for 15 years! Keep it up!
Phyllis Lucas says
Congratulations! Your recipes are wonderful! You are the one we go to when we’re stuck on what to make.
Happy Birthday Closet Cooking!
Congratulation on 15 years Kevin! Thank you for some of the most delicious recipes I have ever made! Here’s to another 15!
Happy 15th!! I’ve been getting mouth-watering emails from your site since 2014. I love all the variety in the recipes you present and the photographs are amazing.
Congratulations!!! Your recipes are the best!!! We love everything that I make when I follow your recipes!!!!
A day late, but congrats Kevin. I always look forward to your newsletter and have made many of your recipes. I also have a very tiny kitchen!
Happy Anniversary….Love the recipes, waiting daily to see the next recipes!
Renato de Bulhoes says
Congratulations friend !
Congratulations Kevin! Your recipe for pot roast replaced the one handed down from my grandmother. And the one for the mushrooms with balsamic vinegar? That will always be my go-to for a mushroom side dish. Thank you for sharing your fabulous recipes with us.