One of my favourite parts about the Thanksgiving dinner has to be enjoying the leftovers for the rest of the week and in particular the turkey leftovers. Inevitably the first thing that I do with the leftover breast meat is make roast turkey club sandwiches and they always includes a healthy dose of homemade cranberry sauce! There is just something magical about the combo of turkey, cranberry sauce, mayonnaise, crisp lettuce and juicy tomatoes and I am hopelessly addicted to it! Over the last week I have enjoyed a number of these sandwiches and for a few of them I decided to play around a bit by making them more like turkey club sandwiches by adding bacon.
Just look at all of that beautiful cranberry sauce!
Also good with peameal bacon!
Roast Turkey Club Sandwich with Cranberry Sauce
A roast turkey sandwich with bacon, lettuce, tomato and cranberry sauce. The perfect way to enjoy leftover turkey!
Servings: makes 1 sandwich
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
- 2 slices bread or a bun, optionally lightly toasted
- 2 slices roast turkey breast, warm
- 2-3 strips bacon, cooked
- 1 tablespoon cranberry sauce
- 2 slices tomato
- 1 leaf lettuce
- 1 tablespoon mayonnaise
- Assemble the sandwich and enjoy!
Roast Turkey Cobb Sandwich
Roast Turkey Cuban Sandwich
Grilled Roast Turkey and Brie Sandwich with Cranberry Chutney
Roast Turkey Sandwich with Artichoke Tapenade, Caramelized Onions and Roasted Red Peppers
Rachel Sandwich (aka Roast Turkey Reuben Sandwich)
Turkey Salad Sandwich
Roast Beef Sandwich with Caramelized Onions and Grainy Mustard, Horseradish Mayo
Roast Pork Sandwich with Apple Chutney
Roast Pork and Peameal Bacon Sandwich
Turkey and Cranberry Quesadillas
Texmex Hot and Brown