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Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.

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Chipotle Lime Grilled Shrimp and Corn Guacamole Mini Tostadas

[heart_this] · Jul 16, 2013 · 13 Comments

Chipotle Lime Grilled Shrimp and Corn Guacamole Mini Tostadas

Bite sized chipotle lime grilled shrimp and guacamole tostadas that are perfect for snacking at any get-together.

This weekend I was looking for some appetizers and since it’s summer I wanted to use the grill! Grilled shrimp was on my mind and although it’s always a pleasure to eat it right off of the stick I was thinking that it would be nice to serve it on little bite sized tostadas. (Tostadas are crispy fried tortillas that are topped with food that is often held in place with a base of guacamole or refried beans .) Of course with all of the fresh corn around I was not just going to make any plain old boring guacamole but a corn and cotija guacamole and since the grill was going to be fired up the corn would be grilled first. Not surprisingly these bite sized chipotle lime grilled shrimp and corn guacamole tostadas disappeared quickly this weekend and I know that I will be making them again soon!

Chipotle Lime Grilled Shrimp and Corn Guacamole Mini Tostadas
Hey! Keep your fingers out of that guacamole, any leftovers go to the person making these tasty little morsels!

Chipotle Lime Grilled Shrimp and Corn Guacamole Mini Tostadas

Chipotle Lime Grilled Shrimp and Corn Guacamole Mini Tostadas

Chipotle Lime Grilled Shrimp and Corn Guacamole Mini Tostadas

Prep Time: 10 minutes Total Time: 10 minutes Servings: 4

Bite sized chipotle lime grilled shrimp and guacamole tostadas that are perfect for snacking at any get-together.

ingredients
  • 16 chipotle lime grilled shrimp (~1 pound)
  • 1 cup corn and cotija guacamole
  • 16 small tortilla chips
directions
  1. Place 1 tablespoon of guacamole on each tortilla chip and top with chipotle lime grilled shrimp.
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Ahi Tuna Tostadas
Chipotle Lime Shrimp and Guacamole Dip with Tomatoes and Charred Corn
Creamy Avocado Zucchini Noodle Pasta with Taco Lime Grilled Shrimp
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Tasty Tailgate Party Recipes

Appetizer, Food, Gluten-free, Mexican, Recipe, Seafood, Shrimp, Texmex, Vegetarian

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Reader Interactions

Comments

  1. Pam says

    July 16, 2013 at 12:31 pm

    Those are little works of art!

    Reply
  2. Tieghan says

    July 16, 2013 at 12:57 pm

    Bits of heaven!! These are my kind of food. Love them, Kevin!

    Reply
  3. Rocky Mountain Woman says

    July 16, 2013 at 2:06 pm

    perfect, love the guac and shrimp combo…

    Reply
  4. Bev Weidner (Bev Cooks) says

    July 16, 2013 at 3:38 pm

    Once I start eating shrimp again, ohhhhhh dude, watch out. Yums.

    Reply
  5. Pamela @ Brooklyn Farm Girl says

    July 16, 2013 at 5:03 pm

    These would be a favorite if I had friends over. But I'm not sure I'd want to share… 🙂

    Reply
  6. Aggie says

    July 16, 2013 at 9:15 pm

    Kevin! These little tostada bites are adorable and look so delicious!!

    Reply
  7. Kammie @ Sensual Appeal says

    July 16, 2013 at 10:31 pm

    I'm drooling and I don't even really like shrimp. Fabulous images!

    Reply
  8. Chung-Ah | Damn Delicious says

    July 16, 2013 at 11:39 pm

    These tostadas are too cute! I'm sure I could gobble up all of these so quickly and be begging for more!

    Reply
  9. Karin says

    July 17, 2013 at 8:44 am

    Oh boy they look so delicious. I love shrimps!

    Karin

    Reply
  10. mommaproff says

    July 17, 2013 at 2:09 pm

    I have made these several times and they are the first to disappear from the buffet! Wonderful!

    Reply
  11. Nichole says

    July 18, 2013 at 7:58 pm

    These look very similar to an appetizer on the menu at ZTejas here in Austin. SO Yummy!

    Reply
  12. Meagan @ Scarletta Bakes says

    July 18, 2013 at 10:23 pm

    These look so cute – and delicious! There's something about shrimp and avocado together…

    Reply
  13. Anonymous says

    July 22, 2013 at 1:05 pm

    yummy, perfect for small appetites such as mine…

    Reply

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Kevin: I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.
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