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Baked Feta Salsa Dip

[heart_this] · Feb 9, 2023 · 1 Comment

Baked Feta Salsa Dip

A quick and easy hot salsa dip with plenty of melted feta cheese!

Looking for a last minute snack idea for the Big Game? This baked feat salsa is super easy and super tasty! Normally feta is a hard and crumbly cheese but when you bake it, it melts, making it perfect for mixing into sauces (like this: baked tomato and feta pasta), or scooping into with salsa! I hate to even call this a recipe, since it’s just salsa and feta that’s baked, but it’s so good! Since it’s just two simple ingredients, make sure that you use good quality ingredients; a salsa that you like and a feta that you like. I like to just scoop into this salsa with tortilla chips and it’s nice to garnish it with with some fresh ingredients such as cilantro and avocado! You can add any other ingredients that you like (I have list a few idea in below the recipe) and you can even change up the cheese (I particularly like to slice some goat cheese chevre!).

Baked Feta Salsa Dip

Baked Feta Salsa Dip

Baked Feta Salsa Dip
Baked Feta Salsa Dip

Baked Feta Salsa Dip

Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Servings: 4

A quick and easy hot salsa dip with plenty of melted feta cheese!

ingredients
  • 2 cups salsa
  • 6 ounces feta (a block)
directions
  1. Pour the salsa into an oven safe pan, place the feta on top, and bake in a preheated 400F/200C oven until the feta is golden brown and the salsa is bubbling, about 20 minutes.
Option: Sprinkle a pinch of oregano on the feta before baking.
Option: Sprinkle a pinch of red pepper flakes on the feta before baking.
Option: Use slices of chevre or goat cheese instead of feta.
Option: Top the baked salsa with extras such as, chopped cilantro, sliced green onions, sliced avocado, sliced jalapenos, sliced olives, shredded lettuce, cooked and crumbled bacon, etc, after baking.
Nutrition Facts: Calories 149, Fat 9g (Saturated 6g, Trans 0), Cholesterol 37mg, Sodium 1306mg, Carbs 10g (Fiber 2g, Sugars 6g), Protein 8g

Nutrition by: Nutritional facts powered by Edamam
Similar Recipes:
Baked Tomato and Feta Pasta
Mediterranean Baked Feta
Seven Layer Dip
Chili Cheese Dip
Baked Goat Cheese Salsa
Baked Goat Cheese Marinara
Shakshuka
Roasted Salsa Verde
5 Ingredient Pico de Gallo
Bouyiourdi
Garides Saganaki (Shrimp Saganaki)
Jalapeno Salsa Ranchera
Roasted Tomato Salsa
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Cheesy Bacon Black Bean Dip

Appetizer, Dip, Food, Gluten-free, Recipe, Salsa, Texmex, Vegetarian

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Reader Interactions

Comments

  1. Sabrina says

    February 10, 2023 at 11:45 pm

    great way to treat feta, love the salsa, the pairing of opposites works for me, thank you!

    Reply

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About Me

Kevin: I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.
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