Avocado Salsa

Avocado Salsa
Lately I have found myself thinking a lot about Cinco de Mayo so I figured that I might as well get an early start and this chunky avocado salsa was first on my list. This salsa is super easy to make where you just need to dice some avocados, jalapenos, tomatoes and onions, hit it with some lime juice, throw in some cilantro and finish things off with a touch of salt. Despite being so easy this salsa is so amazingly good with the cool and creamy avocados, the juicy tomatoes, tangy onions jalapeno heat and the freshness from the lime juice and cilantro! If you want to save some time, feel free to prepare everything except the avocados the day before and then you just need to mix in the avocados when ready! This avocado salsa is great for dipping or as a side or topping or even in other dishes like burritos, quesadillas, etc.

Avocado Salsa

Avocado Salsa

Avocado Salsa
Perfect for scooping!

Avocado Salsa
Avocado Salsa

Avocado Salsa

Prep Time: 10 minutes Total Time: 10 minutes Servings: 4

A cool and creamy chunky avocado salsa.

  • 2 large avocados, diced
  • 2 tablespoons lime juice (~1 lime)
  • 1 jalapeno pepper, finely diced
  • 1 romano/plum tomato, seeded and finely diced
  • 1/4 cup red onion, finely diced
  • 2 tablespoons cilantro, chopped
  • salt to taste
  1. Mix everything, season with salt to taste and enjoy!
Nutrition Facts: Calories 217, Fat 19g (Saturated 2g, Trans 0), Cholesterol 0, Sodium 11mg, Carbs 13g (Fiber 9g, Sugars 1g), Protein 2g
Nutrition by: Nutritional facts powered by Edamam


Liz's Lemon Bowl said...

This is perfection in a bowl!!!

Katrina @ Warm Vanilla Sugar said...

Just like a chunky guacamole! So delicious!

We Are Not Martha said...

These photos are gorgeous!! Seriously, there is not much better in life than avocado (especially when tortilla chips are involved, too)!


bellini said...

This dip would sure brighten up any meal Kevin.

cherry fe vallejo said...

this is awesome i love avocado gotta try this love it :) personal chef in austin

Vivianne Bollien said...

I'm only sorry I have to wait for the avocados to ripen...Cannot wait to dive into this..making a double batch..Thanks Kevin

Anna said...

omg this looks insanely delicious!!


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