Creamy Bacon and Avocado Corn Salad

Fresh summer corn on the cob is everywhere these days and what better way to enjoy it than in a simple and tasty salad? I like to char corn for corn salads as it caramelizes it and brings out it natural sweetness. It’s easy to char corn by cooking it in a skillet over high heat until it just starts to blacken/char, that is right after you cut it off the cob! The sweet corn is the star of this salad and some creamy avocado and crispy bacon back it up perfectly! The dressing for this corn salad is a simple mayonnaise with a hit of lime juice along with sliced green onions and chopped cilantro for even more flavour! This creamy corn salad with avocado and bacon is a great side for any occasion, especially for the long weekend!