Today I have some baked potatoes for you, but not regular baked potatoes, super easy, no mess slow cooker baked potatoes. Baked potatoes are pretty easy to make in the oven but sometimes you don’t have access to an oven or your oven is too full of other things, or you just don’t want to have your oven on and the slow cooker is the perfect alternative way of baking them. You pretty much just need to scrub the potatoes, add a bit of oil, salt and pepper, wrap in foil and cook in the slow cooker! That’s less than 5 minutes of effort and some no attention required slow cooker time and you have great baked potatoes every time! I like to make a meal out of them by topping them with cheddar cheese, sour cream, bacon and chives!
Slow Cooker Loaded Baked Potatoes
Quick and super easy slow cooker baked potatoes that are perfect every time!
- 4 russet potatoes, scrubbed and pricked all over
- 1 teaspoon oil
- salt to taste
- 1/2 cup cheddar cheese, shredded
- 1/4 cup sour cream
- 4 strips bacon, cooked and crumbled
- 1/4 cup chives, chopped
- Rub the potatoes with the oil, salt and pepper, wrap in foil and cook in the slow cooker for 8-10 hours on LOW or 4-5 hours on HIGH before unwrapping, slicing and sprinkling with toppings!
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